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Danone

Global foods and beverages company

Quality Intern - Quality

Manufacturing Quality & TestConfirmed live in the last 24 hours
Internship · Summer 2027West Jordan, UT, USA$25 /hrIn-person

About the Job

Requirements

  • Must be a junior, senior, or recent graduate of a Food Science, Food Microbiology, Food Chemistry, or similar degree program, with an interest in the food and consumer packaged goods industry.
  • Be able to work in a team environment and adapt to a changing work environment.
  • Have time-management and prioritization skills, including the ability to handle multiple projects with conflicting deadlines.
  • Be able to speak effectively before groups of employees at all levels, including janitorial, management, and executives.
  • Be able to follow direction and work independently.
  • Have written and verbal communication skills.
  • Have math, computer, and logic skills.
  • Be able to compute rates, ratios, and percentages and draw and interpret bar graphs.
  • Have organization skills.
  • Be able to meet the physical demands of standing, walking, sitting, bending, stooping, kneeling, crouching, crawling, twisting, tasting, smelling, seeing colors, speaking, hearing, climbing stairs or ladders, handling objects and controls, and occasionally lifting 10 to 50 pounds or team lifting heavier items.
  • Be able to work up to 12-hour shifts in production areas and schedules that may include nights, weekends, or holidays.
  • Be able to work in the described manufacturing environment, including exposure to moving mechanical parts, cold, wet, humid, outdoor conditions, fumes, airborne particles, chemicals, loud noises, high places, electrical-shock risk, and vibration.
  • Adhere to applicable plant standards and procedures, including GMP, AIB, FDA, IWS, Quality, Safety, Finance, ISO, HOPE, Danone Behaviors, Daily Direction Setting, and Driving OE.
  • Participate in and own implementation and deployment of the IWS system and its pillars, with responsibility for safety, quality, cost, delivery, mobilization, nature, and continuous improvement.

Responsibilities

  • Conduct and sometimes lead research, analysis, and improvement projects related to department goals.
  • Engage the current workforce, including through job shadowing, to achieve project and department goals.
  • Present project findings and solution proposals to peers and plant leadership.
  • Support the Quality department in advancing quality and food safety by creating a knowledge database, researching technology to eliminate unwanted microorganisms in the production environment, and assisting with quality-improvement opportunities.
  • Understand production operations and work cross-functionally to identify efficiency opportunities.
  • Perform other duties as assigned.

Desired Qualifications

  • Previous work experience in food manufacturing is preferred but not required.

About the Company

Danone

Global foods and beverages company

Danone is a global food and beverage company focused on Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. It sells brands like Actimel, Activia, Alpro, Evian, Nutricia, and Volvic across more than 120 markets, employing over 100,000 people. Its products aim to support health and sustainability, guided by the One Planet. One Health framework and 2030 goals, with a plan to pursue B Corp certification by 2025. It differentiates itself with a mission-driven approach, the Entreprise à Mission status in France, and strong sustainability commitments across a diversified brand portfolio to bring healthy, sustainable eating to as many people as possible.

Company size
10,001+
Company stage
IPO
Headquarters
Paris, France
Founded
1919

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