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Danone

Global foods and beverages company

Dairy Herd Manager

Manufacturing & Production OperationsConfirmed live in the last 24 hours
Full-timeCasablanca, MoroccoNo salary listedIn-person

About the Job

Requirements

  • A Diplôme d’Ingénieur is required.
  • Experience managing activities related to dairy farming and agricultural production is required.
  • Ability to manage operational teams is required.
  • Ability to analyze and track performance indicators is required.
  • Organization, rigor, and responsiveness are required.
  • Ability to work effectively with different stakeholders is required.

Responsibilities

  • Supervise, organize, and monitor the work of technicians and employees.
  • Monitor daily milk production.
  • Organize milk collection schedules.
  • Manage the milking-parlor teams and the key performance indicators for all three shifts.
  • Schedule maintenance operations for the milking parlors (2x50 and 2x10).
  • Manage the spare-parts inventory for both milking parlors.
  • Manage all daily and weekly dairy herd operations.
  • Monitor feeding and other operations at the feed center.
  • Analyze loading reports and feed consumption.
  • Manage raw-material and additive inventory and organize delivery schedules.
  • Supervise silage operations and ensure proper execution and quality of the silage produced.
  • Lead and motivate teams to ensure their performance and alignment with strategic objectives.
  • Manage safety across the relevant areas and ensure application of Danone WISE standards.
  • Manage hygiene-product inventory and analyze consumption.
  • Manage relationships with partners, suppliers, and government agencies.

About the Company

Danone

Global foods and beverages company

Danone is a global food and beverage company focused on Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. It sells brands like Actimel, Activia, Alpro, Evian, Nutricia, and Volvic across more than 120 markets, employing over 100,000 people. Its products aim to support health and sustainability, guided by the One Planet. One Health framework and 2030 goals, with a plan to pursue B Corp certification by 2025. It differentiates itself with a mission-driven approach, the Entreprise à Mission status in France, and strong sustainability commitments across a diversified brand portfolio to bring healthy, sustainable eating to as many people as possible.

Company size
10,001+
Company stage
IPO
Headquarters
Paris, France
Founded
1919

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