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US Foods

Supplies food to restaurants, hospitals and hotels

Warehouse Selector

Picking & PackingConfirmed live in the last 24 hours
Full-timeOklahoma City, OK, USA$23.64 /hr

About the Job

Requirements

  • Must be able to read and communicate in English to attend training, understand safety instructions, receive coaching, read product labels, and complete reports as needed.
  • Must be able to work 8+ hour night shifts, including overtime, weekends, and holidays as required.
  • Must be comfortable working in a multi-temperature environment ranging from below 0°F to over 100°F.
  • Must be able to repeatedly lift, carry, push, pull, and lower 20 to 80+ pounds of product throughout the shift.
  • Must be able to handle 1,000+ cases of product during a shift.
  • Must be able to continuously stand, grasp, and manipulate objects.
  • Must be able to frequently walk, operate pallet jacks, climb, balance, stoop, squat, kneel, bend, reach overhead, and twist.

Responsibilities

  • Safely and accurately select customer orders, ensuring products are correct and undamaged.
  • Build, organize, and shrink-wrap pallets to meet productivity and accuracy standards.
  • Conduct pre-shift equipment inspections and safely operate electric pallet jacks.
  • Transfer products from warehouse racks to pallets using order selection software.
  • Transport completed orders to designated dock areas for loading.
  • Maintain clean, organized, and safe work areas while following company safety procedures.
  • Perform other responsibilities as assigned by management.

Desired Qualifications

  • Recent experience within the past six months in physically demanding work or activities, such as construction, farming, athletics, fitness, or patient handling.
  • Previous warehouse or distribution center order selection experience.
  • Experience operating motorized pallet jacks or similar warehouse equipment.

About the Company

US Foods

Supplies food to restaurants, hospitals and hotels

US Foods distributes food, kitchen supplies and equipment to independent restaurants, restaurant chains, hospitals, hotels and schools across the United States, and it is one of the country's largest foodservice distributors. It buys from manufacturers and growers, stores products in regional warehouses and delivers them on its own trucks, earning a margin on each case it sells. Meat and seafood make up its largest product category, followed by dry groceries and refrigerated and frozen foods. Restaurant owners can order through its MOXē app, and the company sells its own exclusive brands next to national labels. Its roots go back to an 1853 grocery wholesaler, and it is based in Rosemont, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Rosemont, IL
Founded
1853

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