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Mandarin Oriental Hotel Group

Operates luxury hotels and residences globally

Restaurant, Bars & Experience Trainee

Food & Beverage Operations ManagementPosted on Nov 11
Full-timeMadrid, SpainNo salary listed

About the Job

Requirements

  • Candidates should be recent graduates or early-career employees within Mandarin Oriental who demonstrate performance and leadership potential.
  • A Bachelor's degree in Hospitality or a related field is advantageous.
  • Candidates must have a strong customer focus and service orientation.
  • Candidates must have a high level of emotional intelligence and communication skills.
  • Fluency in English and Spanish is required; additional languages are advantageous.
  • Candidates must be willing to work flexible schedules.
  • Candidates must be willing to accept geographic mobility worldwide upon program completion.
  • Candidates must be able to work in a fast-paced, dynamic environment.
  • Candidates must demonstrate strong teamwork and a collaborative attitude.
  • Candidates must maintain a pleasant, professional, and service-driven demeanor.
  • Candidates must maintain high standards of personal grooming and hygiene.
  • Candidates must be committed to working safely, responsibly, and efficiently.
  • Candidates must consistently be able to delight and satisfy guests.

Responsibilities

  • Gain a comprehensive understanding of the Restaurant, Bars & Experience Division, its departments, and functions.
  • Develop leadership, supervisory, and operational capabilities through structured rotations.
  • Participate in seminars, projects, and academic learning initiatives.
  • Gain exposure to operational and non-operational aspects of the division through a structured training plan.
  • Complete projects in operational excellence, LQE/Forbes, and process improvement/digitalization.
  • Participate in learning partnerships, workshops, and coaching sessions.
  • Have the opportunity to complete eCornell distance-learning courses.
  • Meet monthly with the Learning & Development Department.
  • Receive a full performance evaluation at the end of each rotation.
  • Participate in quarterly performance evaluations and yearly formal performance reviews.
  • Participate in a mentorship program with an executive committee member.
  • Attend meetings with the Hotel Manager.
  • Participate in virtual networking across properties.
  • Progressively assume greater responsibility through the training program.
  • Upon successful completion and a satisfactory or above evaluation, be prepared to transition into an Assistant Manager position at Mandarin Oriental Ritz, Madrid or a sister property.

Desired Qualifications

  • Additional languages are advantageous.

About the Company

Mandarin Oriental Hotel Group

Operates luxury hotels and residences globally

Mandarin Oriental Hotel Group operates a collection of luxury hotels, resorts, and residences around the world. Each property reflects the group’s oriental heritage and sense of place, delivering upscale accommodations and service to guests. The group’s core product is the management and operation of high-end hotels and residences; its properties typically feature refined design, premium amenities, and personalized guest experiences. The brand differentiates itself through its distinctive combination of luxury standards and oriental charm, with a focus on exceptional facilities, attentive staff, and consistent quality across locations, supported by a pipeline of new developments in desirable markets. The goal is to be widely recognized as the best global luxury hotel group by providing 21st-century luxury with oriental charm, growing through selective expansion while maximizing long-term profitability and shareholder value.

Company size
10,001+
Company stage
IPO
Headquarters
Hong Kong
Founded
1963

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