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Danone

Global foods and beverages company

Steriliser Operator

Machine & Process OperationConfirmed live in the last 24 hours
Full-timeKettering, UK

About the Job

Requirements

  • GCSEs or equivalent.
  • Good written and verbal English communication skills.
  • Experience working within a food manufacturing environment.
  • Understanding of food hygiene and allergen management.
  • Ability to work on own initiative.
  • Good information technology literacy, including Microsoft Office applications.
  • Ability to work shifts, including nights and weekends.

Responsibilities

  • Operate and oversee the sterilisation process safely and effectively.
  • Ensure the timely supply of formulated product to filling machines.
  • Control formulation and product changeovers between allergen and non-allergen products.
  • Monitor batches in line with production schedules and planning requirements.
  • Maintain food safety, quality and hygiene standards.
  • Record production data and process information accurately.
  • Monitor equipment performance and escalate issues where required.
  • Support continuous improvement and operational excellence initiatives.
  • Work collaboratively with Production, Engineering and Quality teams to achieve business objectives.
  • Become familiar with Dan-IWS, manufacturing execution systems, and SQCDME performance measures to help drive manufacturing standards and continuous improvement across the site.

Desired Qualifications

  • FLT licence.
  • HACCP training.
  • COSHH training.
  • Knowledge of Clean In Place processes.
  • Experience operating process or production equipment.

About the Company

Danone

Global foods and beverages company

Danone is a global food and beverage company focused on Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. It sells brands like Actimel, Activia, Alpro, Evian, Nutricia, and Volvic across more than 120 markets, employing over 100,000 people. Its products aim to support health and sustainability, guided by the One Planet. One Health framework and 2030 goals, with a plan to pursue B Corp certification by 2025. It differentiates itself with a mission-driven approach, the Entreprise à Mission status in France, and strong sustainability commitments across a diversified brand portfolio to bring healthy, sustainable eating to as many people as possible.

Company size
10,001+
Company stage
IPO
Headquarters
Paris, France
Founded
1919

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