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Greene King

Pub operator and brewer with brands

Assistant Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeLondon, UKIn-person

About the Job

Requirements

  • Previous experience as an Assistant Manager or in a similar senior hospitality management role.
  • A strong background in a high-volume pub or hospitality environment.
  • Proven experience leading and managing large teams.
  • Confidence making decisions, taking ownership, and leading under pressure.
  • A hands-on leadership style with a passion for hospitality and developing people.

Responsibilities

  • Support the General Manager with the day-to-day running of a busy, high-volume pub.
  • Lead, motivate, and develop a large team.
  • Create customer experiences and ensure consistently high service standards.
  • Take control of busy shifts, keeping the team organised, motivated, and focused.
  • Maintain operational standards across service, people, and health and safety.
  • Help drive sales, profitability, and overall business performance.

About the Company

Greene King

Pub operator and brewer with brands

Greene King runs about 2,600 pubs, restaurants and hotels across the UK, combining brewing and pub experiences under one group. It brews beers at its Westgate and Belhaven sites and operates brands including Greene King pubs, Destination Brands (Hungry Horse, Chef & Brewer, Farmhouse Inns, Flaming Grill) and Ventures (Hickory’s, Premium, Hotels), plus tenanted and Hive Franchise pubs. Guests visit for drinks and meals, while the brewing arm supplies many own labels such as Greene King IPA and Belhaven Best. The company aims to pour happiness into lives and be the Nation’s Most Loved Pub Brand by delivering reliable experiences to customers, pub partners, suppliers and communities.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Bury St Edmunds, United Kingdom
Founded
1799

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