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Ingredion

Global provider of starches, sweeteners, ingredients

Senior Process Engineer

Process EngineeringPosted on Nov 11
Full-timeCedar Rapids, IA, USA

About the Job

Requirements

  • A bachelor's degree in engineering, preferably chemical engineering, or equivalent experience.
  • At least seven years of engineering experience demonstrating successful solution implementation, including effective project management of large-scale projects over $500,000, directing outside consultants, and assisting with the supervision of junior engineers.
  • Knowledge of the wet milling industry or relevant experience in food, chemical, biochemical, or pharmaceutical industries, with substantial research, engineering, or manufacturing experience.
  • Knowledge of engineering and unit operations relevant to wet milling, including basic chemistry, heat and material balances, P&ID development, mechanical and physical/chemical separations, evaporation, crystallization, drying, material handling, CGMP, and energy management.

Responsibilities

  • Design and implement assigned capital permits and projects within budget and on schedule, delivering targeted return on investment and complying with engineering standards.
  • Provide technical support to the Safety Manager by designing or redesigning work processes to eliminate losses due to personal injury or property damage.
  • Supervise and execute projects, establish and meet budgets and schedules, supervise project activity, train personnel, supervise start-up, and coordinate with all departments.
  • Comply with plant regulatory, ISO, quality, food safety, and GMP systems, policies, guidelines, standards, and requirements.

Desired Qualifications

  • Experience manufacturing sweeteners from starch is a plus.

About the Company

Ingredion

Global provider of starches, sweeteners, ingredients

Ingredion provides global ingredient solutions by selling starches, sweeteners, and other ingredients to food, beverage, animal nutrition, and industrial manufacturers. Its portfolio includes corn-based starches, glucose and high-fructose corn syrups, dextrose, and specialty ingredients like plant-based proteins and hydrocolloids that add texture, sweetness, and stability to products. The company differentiates itself with a broad global footprint, diverse product lines, and ongoing R&D aligned with trends such as clean-label, non-GMO, and plant-based products, while pricing is influenced by raw material costs like corn. Its goal is to support a wide range of customers with reliable ingredient solutions through a scalable supply chain and continuous product development."} # final_result

Company size
5,001-10,000
Company stage
IPO
Headquarters
Westchester, IL
Founded
1906

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