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Minor International

Hotel operator, restaurants, and lifestyle brands

Kitchen Attendant

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timePokolbin, AustraliaA$33.85 - A$47.39 /hrIn-person

About the Job

Requirements

  • At least 12 months of experience in a similar kitchen or hospitality position.
  • Experience providing quality customer service.
  • Currently studying Commercial Cookery or a relevant course is desirable.
  • Maintain professional presentation.
  • Be reliable and proactive, and work with a sense of urgency.
  • Have excellent communication and interpersonal skills.

Responsibilities

  • Ensure the cleanliness and sanitisation of all kitchen areas and equipment.
  • Operate, maintain, and clean kitchen equipment according to safety standards.
  • Assist cooks with assembling and preparing ingredients for cooking.
  • Provide general support to the kitchen team to ensure smooth daily operations.
  • Comply with Workplace Health and Safety requirements and other applicable regulations.
  • Support stock control, ingredient storage, and organisation of kitchen supplies.

Desired Qualifications

  • Currently studying Commercial Cookery or a relevant course.

About the Company

Minor International

Hotel operator, restaurants, and lifestyle brands

Minor International operates across hospitality, food and beverage, and lifestyle retail. Its three units—Minor Hotels, Minor Food, and Minor Lifestyle—own, manage, or distribute hotels, restaurants (e.g., Anantara, Avani, NH Hotels, The Pizza Company, Swensen’s, Dairy Queen), and lifestyle products, with a vertically integrated approach that includes franchising. The company differentiates itself through a global footprint of 540+ properties in 50+ countries, a mix of ownership and management, and recent European expansion via the NH Hotel Group consolidation. Its goal is to become one of Asia’s leading hospitality and lifestyle conglomerates by driving international growth and expanding its premium footprint across hotels, restaurants, and brands.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Bangkok, Thailand
Founded
1978

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