U

US Foods

Supplies food to restaurants, hospitals and hotels

Territory Manager Market Support - Las Vegas market

Field SalesConfirmed live in the last 24 hours
Full-timeNorth Las Vegas, NV, USA$55k - $95k

About the Job

Requirements

  • At least one year of sales experience is preferred.
  • Foodservice industry, culinary, restaurant management, or hospitality experience is preferred.
  • Excellent oral and written communication skills and presentation abilities are required.
  • Ability to build internal and external relationships and cold call to develop new business is required.
  • Exceptional customer service and interpersonal skills are required.
  • Problem-solving ability, organization, and negotiation skills are required.
  • Ability to collaborate with internal and external stakeholders is required.
  • Proficient computer skills, including Microsoft Office products, are required.
  • A valid driver’s license and a motor vehicle record in good standing are required.
  • A high school diploma or equivalent is required.
  • Ability to perform the listed physical activities is required, including frequent standing, walking, driving, sitting, lifting and carrying lighter loads, grasping, manipulating objects, and manual dexterity; medium lifting and carrying, stooping or squatting, kneeling, and bending are occasional.

Responsibilities

  • Develop and manage established and new customers by selling food and non-food items to achieve sales and profitability goals.
  • Own customer relationships and engage customers in selling and value-added activities.
  • Leverage other resources to pursue top penetration opportunities and open new accounts.
  • Cover for Territory Managers while they work on other projects and transition to a Territory Manager role in approximately 9 to 12 months, subject to sales leadership approval.
  • Foster customer relationships within a team-based selling model.
  • Manage deliveries according to the transportation department’s routing schedule and troubleshoot order-process problems, including delivery mispicks, short loads, and stock-outs.
  • Communicate about and collect accounts receivable as necessary, working with the credit department and client, and collect balances due under approved credit terms.
  • Develop new business by identifying prospective customers through market intelligence databases, business directories, existing-client leads, organizations and clubs, trade shows, and conferences.
  • Stay informed about market conditions, product innovations, and competitors’ products, prices, and sales, and share relevant information with customers as a value-added service.
  • Drive a motor vehicle to existing and prospective customers to support product delivery; the role may involve lifting or carrying up to 75 pounds.

Desired Qualifications

  • Experience using customer relationship management tools such as Salesforce is preferred.

About the Company

US Foods

Supplies food to restaurants, hospitals and hotels

US Foods distributes food, kitchen supplies and equipment to independent restaurants, restaurant chains, hospitals, hotels and schools across the United States, and it is one of the country's largest foodservice distributors. It buys from manufacturers and growers, stores products in regional warehouses and delivers them on its own trucks, earning a margin on each case it sells. Meat and seafood make up its largest product category, followed by dry groceries and refrigerated and frozen foods. Restaurant owners can order through its MOXē app, and the company sells its own exclusive brands next to national labels. Its roots go back to an 1853 grocery wholesaler, and it is based in Rosemont, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Rosemont, IL
Founded
1853

Recently Posted Jobs

Explore more opportunities at US Foods

See more jobs