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Minor International

Hotel operator, restaurants, and lifestyle brands

Outlet Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeMuscat, OmanNo salary listedIn-person

About the Job

Requirements

  • A Bachelor's degree or diploma in Hospitality Management or a related field is required.
  • A minimum of 3–5 years of experience as an Outlet Manager or Assistant Outlet Manager in a luxury hotel or high-end standalone restaurant is required.
  • Strong knowledge of food and beverage operations is required.
  • Strong financial and commercial acumen is required.
  • Proficiency in point-of-sale systems and Microsoft Office is required.
  • Fluent English is required.

Responsibilities

  • Oversee the daily operation of SEEN Rooftop Restaurant, ensuring smooth and efficient service.
  • Maintain high standards of food quality, beverage presentation, cleanliness, and service.
  • Ensure all Standard Operating Procedures are implemented and followed.
  • Conduct daily briefings and communicate operational priorities to the team.
  • Ensure compliance with health, hygiene, food safety, and Hazard Analysis and Critical Control Points standards.
  • Monitor guest flow and seating to maximize capacity while maintaining service excellence.
  • Coordinate closely with the Kitchen, Stewarding, Reservations, and other hotel departments.
  • Deliver memorable and personalized guest experiences.
  • Build relationships with VIP guests and regular patrons.
  • Resolve guest complaints promptly and professionally.
  • Monitor online guest feedback and implement service improvements.
  • Maintain Tivoli and Minor Hotels luxury service standards.
  • Achieve monthly revenue and profitability targets.
  • Control payroll, operating expenses, and cost of sales.
  • Monitor beverage cost and food cost in collaboration with the Executive Chef and Cost Controller.
  • Analyze daily sales reports and identify opportunities to increase revenue.
  • Drive upselling and promotional activities to maximize average spend per guest.
  • Recruit, train, coach, and develop the outlet team.
  • Conduct regular performance evaluations and provide constructive feedback.
  • Ensure proper scheduling to meet business demands while controlling labor costs.
  • Foster a positive, motivated, and high-performing work environment.
  • Promote teamwork and employee engagement.
  • Work closely with the Bar Manager and Executive Chef to develop innovative food and beverage offerings.
  • Maintain the outlet's reputation as Muscat's premier rooftop dining destination.
  • Support seasonal promotions, entertainment programs, and special events.
  • Ensure consistency in music, lighting, ambience, and overall guest atmosphere.
  • Ensure compliance with Oman Municipality regulations and hotel policies.
  • Maintain cleanliness and safety throughout the outlet.
  • Ensure all team members comply with grooming and uniform standards.
  • Conduct regular safety inspections and risk assessments.

Desired Qualifications

  • Experience managing rooftop, lifestyle, or premium dining concepts is preferred.
  • Arabic language ability is an advantage.

About the Company

Minor International

Hotel operator, restaurants, and lifestyle brands

Minor International operates across hospitality, food and beverage, and lifestyle retail. Its three units—Minor Hotels, Minor Food, and Minor Lifestyle—own, manage, or distribute hotels, restaurants (e.g., Anantara, Avani, NH Hotels, The Pizza Company, Swensen’s, Dairy Queen), and lifestyle products, with a vertically integrated approach that includes franchising. The company differentiates itself through a global footprint of 540+ properties in 50+ countries, a mix of ownership and management, and recent European expansion via the NH Hotel Group consolidation. Its goal is to become one of Asia’s leading hospitality and lifestyle conglomerates by driving international growth and expanding its premium footprint across hotels, restaurants, and brands.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Bangkok, Thailand
Founded
1978

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