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Landal

Holiday resorts operator offering nature-focused breaks

Shift Leader Hospitality

Food & Beverage Operations ManagementUpdated on Nov 12
Full-timeBad Bentheim, GermanyIn-person

About the Job

Requirements

  • Communicate clearly and motivate the team.
  • Have organizational skills and a passion for guest service.
  • Hold a BHV certificate.

Responsibilities

  • Oversee front office, gastronomy, the shop, and leisure activities at the holiday park.
  • Coordinate, motivate, and organize team operations.
  • Plan and structure work, and pitch in when needed.
  • Know the digital systems and introduce new colleagues to the team.
  • Identify problems and find practical solutions.
  • Take charge when the manager is absent.
  • Help ensure guests feel welcome and have a positive experience.

About the Company

Landal

Holiday resorts operator offering nature-focused breaks

Landal operates a large network of nature-based holiday parks in Europe, offering over 300 resorts and 30,000 accommodations. It focuses on delivering holiday experiences surrounded by nature where people can relax, connect, and create memories. The product works by providing various vacation options (from cabins to cottages) within a cohesive network of parks, aiming to ensure consistent quality and a welcoming atmosphere across all locations. What sets Landal apart from competitors is its strong purpose and unified brand approach after combining Landal GreenParks with Roompot, emphasizing a clear mission to help guests find their “Happy Place” and to foster sustainable, nature-filled getaways. Its goal is to become Europe’s leader in holidays in nature while continuously growing and transforming the business, keeping nature at the heart of every guest experience.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Leidschendam, Netherlands
Founded
1954

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