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Topgolf International

Operator of tech-driven golf entertainment venues

Kitchen Supervisor

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeRichmond, VA, USA$20 - $23.50 /hrIn-person

About the Job

Requirements

  • Previous experience in a kitchen management or supervisory role is required.
  • Maintain a positive attitude and stay calm under pressure in a high-energy environment.
  • Collaborate effectively with teammates and contribute to a strong team environment.
  • Deliver an exceptional Player experience and look for ways to make visits memorable.
  • Take initiative, stay engaged, and contribute to team results in a busy environment.
  • Lift, bend, stoop, and carry items weighing up to 50 pounds, and remain on your feet for most of the day.

Responsibilities

  • Ensure meals leaving the kitchen are fresh, consistent, and well executed; partner with the front-of-house team to deliver timely, high-quality dishes.
  • Lead and supervise cooks, prep chefs, and dishwashers; drive efficiency; set standards for recipe execution, portioning, and presentation; and oversee kitchen operations from preparation through service.
  • Collaborate with Playmakers across all areas, share knowledge, provide support, and step in where needed to keep kitchen operations and service running smoothly.
  • Uphold food safety, sanitation, and compliance standards across preparation, cooking, and dish areas; train the team on best practices; and maintain clean, organized workspaces.
  • Lead by example and create a kitchen culture where team members feel valued and motivated.

About the Company

Topgolf International

Operator of tech-driven golf entertainment venues

Topgolf uses high-tech driving ranges that blend golf with social entertainment. Players hit microchipped balls into targets to score points based on distance and accuracy, playing in bays that are charged by time. Venues combine sport with dining, drinks, and event spaces to create a social experience for families, friends, corporate groups, and golf enthusiasts. Compared with traditional golf or purely entertainment venues, Topgolf differentiates itself by integrating technology, a social atmosphere, and variety of revenue streams (venue time, food and beverage, events, and merchandise) into one experiential offering. The company’s goal is to grow its footprint by delivering scalable, engaging entertainment experiences that mix sport, technology, and hospitality across more locations both in the U.S. and internationally.

Company size
10,001+
Company stage
Acquired
Total funding
$301.4M
Headquarters
Dallas, TX
Founded
2000

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