Inventory Control Coordinator
US Foods
Inventory Control Coordinator
US Foods
Supplies food to restaurants, hospitals and hotels
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE
Join Our Community of Food People!
Helps maintain inventory levels and product quality by performing essential clerical functions, including records compilation and retention, computer updates and requisition preparation. This provides the division with up-to-date inventory records to ensure efficient shipping and a high confidence in customer product.Our Inventory Control Coordinators start at $25 per hour.
Schedule & Location
Monday- Friday I Shift start times between7AM- 8AM | Aurora, IL.
This position will relocate to Plainfield, IL by mid- 2027.
ESSENTIAL DUTIES AND RESPONSIBILITIES
RELATIONSHIPS
Internal: Inventory Control Supervisor/Director – Receives training and limited supervision in daily activities. Review of errors occurred. Advises on the activities of other inventory control associates.
Day Warehouse Manager - Receives information on inventory issues
Purchasing Department - Receives & provides information on inventory and quality control issues.
External: None
QUALIFICATIONS
Education/Training: High School Diploma or GED
Related Experience: 5 years of experience with inventory control and HAACP requirements required.
Knowledge/Skills/Abilities: Must be able to communicate clearly both in writing and verbally, strong math skills, excellent organizational skills and attention to detail, basic computer skills. Must be able to work on complex tasks, prioritize workload and advise others in department on workflow. Strong teamwork skills and the ability to be a resource to others.
Physical Requirements: Constant sitting, frequent standing or walking. Must be able to operate a computer and perform filing.
About US FOODS®
Click here to learn more!
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law. The expected base rate for this role is between $21.93 and $36.55.
As applicable, this role may also receive overtime compensation.
Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds). The expected base rate for this role is between
$21 - $33***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***
US Foods distributes food, kitchen supplies and equipment to independent restaurants, restaurant chains, hospitals, hotels and schools across the United States, and it is one of the country's largest foodservice distributors. It buys from manufacturers and growers, stores products in regional warehouses and delivers them on its own trucks, earning a margin on each case it sells. Meat and seafood make up its largest product category, followed by dry groceries and refrigerated and frozen foods. Restaurant owners can order through its MOXē app, and the company sells its own exclusive brands next to national labels. Its roots go back to an 1853 grocery wholesaler, and it is based in Rosemont, Illinois.
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