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Terrible Herbst

Operates fuel stations and convenience stores

General Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeParker, AZ, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Three to five years of food and beverage service industry experience in quick-service restaurants and/or Starbucks is required.
  • Open availability is required, including the ability to work all shifts, holidays, and weekends.
  • Working knowledge of general quick-service restaurant operations, including personnel management, food planning and preparation, purchasing, par levels, daily and monthly inventory, sanitation and health codes, and security is required.
  • A strong understanding of profit and loss statements is required.
  • Demonstrated ability to manage operating costs in accordance with budgets is required.
  • Familiarity with restaurant management software and point-of-sale systems is required.
  • Honesty and integrity inside and outside the workplace are required.
  • Ability to obtain and maintain a food handler’s certification card is required.
  • Computer literacy is required.
  • Ability to lift 45 pounds is required.
  • Strong leadership skills are required.
  • Ability to coach and develop others is required.
  • Ability to set priorities and delegate tasks is required.
  • Strong organization and attention to detail are required.
  • Strong interpersonal and communication skills are required.
  • Commitment to achieving customer satisfaction is required.

Responsibilities

  • Lead a team of store partners to create and maintain the Starbucks Experience for customers and partners.
  • Manage the overall operation of the store, including supervising and directing the workforce; making staffing decisions such as hiring, training, evaluating, disciplining, discharging, staffing, and scheduling; ensuring customer satisfaction and product quality; managing financial performance; and managing safety and security.
  • Model Starbucks guiding principles.
  • Set goals for the work group, develop organizational capability, and model effective collaboration.
  • Train and hold partners accountable for delivering customer service.
  • Implement company programs by developing action plans and motivating and instructing the store team to meet operational and organizational objectives.
  • Manage with integrity, honesty, and knowledge in support of the company’s culture, values, and mission.
  • Plan, identify, communicate, and delegate responsibilities and practices to ensure smooth operations.
  • Coach and direct the store team to achieve operational goals.
  • Review the store environment and business indicators to identify problems, concerns, and opportunities for improvement, and provide coaching and direction accordingly.
  • Develop strategic and operational plans for the work group, manage execution, and measure results.
  • Monitor and manage staffing levels to support partner development, talent acquisition, and store operational requirements.
  • Prioritize communications and filter and communicate them clearly and accurately to the store team.
  • Ensure adherence to applicable wage and hour laws for nonexempt partners and minors.
  • Solicit customer feedback and research local markets to understand customer and community needs.
  • Use operational tools to plan for and achieve store operational excellence, including automated labor scheduling, monthly status reports, quarterly business reviews, cash management, and inventory management.
  • Use external resources to support store operations and execute district and regional initiatives, including Partner Resources, Marketing, Partner & Asset Protection, Food & Beverage, Coffee, and Retail Implementation departments.
  • Use management information tools and analyze financial reports to identify and address trends and issues in store performance.
  • Conduct partner performance assessments, provide feedback, set challenging goals, and manage ongoing performance using performance management tools.
  • Inspire partners to achieve business results.
  • Develop and maintain positive relationships with partners in the district by understanding and addressing individual motivation, cultural nuances, needs, and concerns.
  • Ensure partners adhere to legal and operational compliance requirements.
  • Recognize individual and team accomplishments using organizational tools and programs and other effective recognition methods.
  • Apply management principles and practices to build and maintain a successful store team and a respectful environment.

Desired Qualifications

  • Two to three years of Starbucks management experience is preferred.

About the Company

Terrible Herbst

Operates fuel stations and convenience stores

Terrible’s operates a network of gas stations, convenience stores, and car washes in the Southwestern United States, focusing on Nevada, California, Arizona, and Utah. Customers refuel, shop for in-store items, and can use car wash services, with some locations offering gaming lounges and loyalty programs to encourage repeat visits. The brand has a long history dating to 1938, features a recognizable mascot, and runs more than 180 stores and 80 car washes, including the world’s largest Chevron station, plus Terrible Herbst Motorsports involvement. Its goal is to provide convenient fuel and retail options to a broad customer base, while expanding its network and automotive services and preserving its brand heritage.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Paradise, NV
Founded
1959

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