M

Mandarin Oriental Hotel Group

Operates luxury hotels and residences globally

In Room Dining Waiter/Waitress

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeMajorca, Balearic Islands, SpainNo salary listedIn-person

About the Job

Requirements

  • Previous experience in in-room dining, food and beverage service, or a similar hospitality role is preferred.
  • Experience in luxury hospitality is an advantage.
  • A degree in Hospitality Management or a similar field is a plus.
  • Communicate clearly and effectively with colleagues and supervisors to ensure smooth operations and avoid misunderstandings.
  • Proactively support colleagues in operational tasks.
  • Pay close attention to guest needs and body language to anticipate requirements and provide service.
  • Maintain a warm, friendly, and professional approach with every guest.
  • Create memorable moments for guests during in-room dining service.
  • Ensure guest satisfaction from order placement to delivery while adhering to Legendary Quality Experiences and service standards.

Responsibilities

  • Understand the in-room dining menu and beverage offerings and explain them to guests when required.
  • Prepare mise en place for each shift, including organizing trays, condiments, and in-room service equipment.
  • Accurately take and deliver guest orders according to hotel standards in a courteous and professional manner.
  • Carry out tasks in a friendly, efficient, and attentive way, anticipating guest needs.
  • Assist in processing payments, including Mandarin Oriental Hotel Group Gift Cards and other non-cash methods.
  • Ensure dishes are delivered and presented in compliance with hotel standards and in perfect condition.
  • Maintain in-room dining equipment and utensils in good condition, including daily care and cleaning.
  • Assist in collecting and arranging stock required for in-room dining, including linen, beverages, and other items.
  • Keep product knowledge up to date and inform management or kitchen colleagues of special guest preferences or dietary restrictions.
  • Support colleagues and other outlets when required to ensure smooth and seamless service.

About the Company

Mandarin Oriental Hotel Group

Operates luxury hotels and residences globally

Mandarin Oriental Hotel Group operates a collection of luxury hotels, resorts, and residences around the world. Each property reflects the group’s oriental heritage and sense of place, delivering upscale accommodations and service to guests. The group’s core product is the management and operation of high-end hotels and residences; its properties typically feature refined design, premium amenities, and personalized guest experiences. The brand differentiates itself through its distinctive combination of luxury standards and oriental charm, with a focus on exceptional facilities, attentive staff, and consistent quality across locations, supported by a pipeline of new developments in desirable markets. The goal is to be widely recognized as the best global luxury hotel group by providing 21st-century luxury with oriental charm, growing through selective expansion while maximizing long-term profitability and shareholder value.

Company size
10,001+
Company stage
IPO
Headquarters
Hong Kong
Founded
1963

Recently Posted Jobs

Explore more opportunities at Mandarin Oriental Hotel Group

See more jobs