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Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Outlet Server

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeAtlantic City, NJ, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or GED equivalent is required.
  • Follow all food safety and sanitation procedures; some U.S. states require food safety certification before serving food or alcohol, which may include a food handlers card.
  • Remain calm in a hectic, fast-paced atmosphere.
  • Demonstrate organization, attention to detail, and a sense of urgency.
  • Ability to move around the office and cafes during visits, including standing, walking, kneeling, and bending, for extended periods.
  • Ability to sit for extended periods.
  • Ability to make repeated movements of the arms, hands, and wrists.
  • Ability to express or exchange ideas verbally and perceive sound by ear.
  • Manual dexterity, hand-eye coordination, and ability to work with hands above shoulders.
  • Ability to occasionally move objects up to 10 pounds and regularly or frequently lift, push, pull, balance, or carry objects up to 10 pounds.
  • Ability to turn or twist body parts in a circular motion.
  • Ability to tolerate exposure to heat, cold, chemicals, and loud or noisy environments.
  • Ability to travel by automobile or airplane for long periods.
  • In some U.S. states, meet the legal minimum age to serve food and alcohol.
  • Practice general safety standards.
  • Maintain a well-groomed appearance and follow uniform guidelines.
  • Recycle products where possible.
  • Maintain Hard Rock Cafe's five core values and mission statement.

Responsibilities

  • Take guests' orders.
  • Run food.
  • Handle cash and other forms of payment.
  • Complete sales transactions using a point-of-sale system.
  • Check identification for guests who appear to be under 30 years old.
  • Demonstrate responsible alcohol service.
  • Demonstrate knowledge of products.
  • Use proven suggestive-selling techniques.
  • Answer guests' questions accurately and politely.
  • Meet guests' needs and check back regularly throughout their experience.
  • Maintain a clean and organized station, including pre-bussing and table maintenance.
  • Perform opening, closing, and side duties, including setting up and breaking down the station, refilling condiments, and cleaning ashtrays.
  • Demonstrate knowledge of all table and station numbers.
  • Direct guests to areas and restrooms.
  • Create memorable guest experiences and entertain guests.

About the Company

Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Hard Rock operates a global hospitality and entertainment brand that runs restaurants, hotels, and casinos with a rock-and-roll theme. The core experience blends American-style dining with a live music atmosphere and a curated collection of music memorabilia, which started organically from a customer’s guitar request and grew into the brand’s hallmark. The business model spans multiple hospitality verticals, including themed cafes, hotels, and casino gaming venues, all unified under the Hard Rock brand. Unlike many competitors, Hard Rock is owned by the Seminole Tribe of Florida, which acquired the brand in 2007, enabling strategic expansion in gaming and hospitality across the world. The company’s goal is to deliver immersive entertainment-centered experiences through consistent branding, hospitality, and iconic memorabilia across its global network.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Virginia Beach, VA
Founded
1971

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