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METRO/MAKRO

Wholesale food for HoReCa and traders

Food Service Delivery Supervisor

Shipping & ReceivingPosted on Nov 11
Full-timeCarnaxide, PortugalIn-person

About the Job

Requirements

  • A 12th-grade education in Logistics or Transport is preferred.
  • Between 1 and 3 years of experience in a similar position in distribution or logistics with a transport component.
  • Availability to work a rotating schedule, mainly from 13:00 to 22:00, with two rotating days off.
  • Good knowledge of Microsoft Office.
  • Knowledge of English.
  • Ability to lead.
  • Problem-solving ability.
  • Planning and organization skills.
  • Customer-success intermediary skills.
  • Communication and influencing skills.
  • Results orientation.

Responsibilities

  • Support the FSD Coordinator in coordinating the platform's logistics operation, focusing on preparing and dispatching orders, consolidating and preparing shipments according to predefined routes, checking expiry dates, and collecting non-conforming products in accordance with internal procedures and quality requirements.
  • Optimize Food Service Delivery service levels by ensuring maximum commercial, operational, and logistical stock availability in the delivery channel, improving productivity and process efficiency, and contributing to sales growth.
  • Develop actions to improve operational productivity, including optimizing operational processes.
  • Analyze reasons for returns and propose corrective measures.
  • Control transport boxes and conduct monthly inventories of all boxes used in the operation.
  • Comply with the Delivery Operating Procedure for operations with an external partner.
  • Act as a Cultural Transformation Agent and Makro Fundamentals Ambassador, promoting continuous improvement and facilitating work within and outside the team.
  • Ensure compliance with the company's current policies and standards.
  • Optimize operating costs, including transport and execution costs.
  • Supervise and manage service levels to ensure customer satisfaction.
  • Know customer locations and requirements, including delivery-unloading specifics.
  • Coordinate with different stakeholders regarding stock, shortages, and orders.
  • Manage and maintain customer data in the information system, including names, addresses, telephone numbers, and email addresses.

Desired Qualifications

  • A 12th-grade education in Logistics or Transport.

About the Company

METRO/MAKRO

Wholesale food for HoReCa and traders

METRO supplies food and related products to professionals, including hotels, restaurants, caterers (HoReCa) and independent traders, through large physical stores and a delivery network. Its product access combines in-store shopping with Food Service Distribution (FSD) and a digitally connected experience, plus METRO MARKETS, an international online marketplace for professional customers that has grown since 2019. The company’s approach extends across more than 30 countries and relies on a multichannel model to reach about 15 million customers, supported by a workforce of over 85,000 and a 2023/24 sales figure of €31 billion. METRO prioritizes sustainability and reports recognition from indices like MSCI, Sustainalytics and CDP. The goal is to meet professional customers’ needs with reliable, scale-enabled wholesale distribution and digital marketplaces that enable efficient purchasing while expanding international reach.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Düsseldorf, Germany
Founded
1964

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