What You Can Expect From Us

Flat hierarchies and direct communication across all levels
Regular feedback so you always know where you stand
Fast-track internal promotion opportunities, as well as national and international career development
A modern workplace with excellent connections to train stations and Frankfurt Airport
A strong focus on teamwork and collaboration
Access to Hilton University with thousands of complimentary learning opportunities
Regular internal and external training programs
Uniforms provided and professionally cleaned by the company
Worldwide accommodation opportunities at Hilton hotels through our Team Member Travel Program (at employee rates so attractive we'd rather not mention them here!)
A comprehensive onboarding program and introduction to the company
A tax-free transportation allowance of €50.00 per month
Corporate discounts with more than 1,500 well-known brands and providers
With Wellhub, we support your health and work-life balance by providing access to a wide range of fitness and wellness offerings
Duty rosters published two weeks in advance
Lunch and dinner for less than €1
An additional 25% night shift allowance for work performed between 11:00 PM and 6:00 AM
Salary range between €37,440 and €40,104 gross per year (full-time), depending on qualifications, in accordance with the DEHOGA Hessen collective agreement

What We Expect From You

You have successfully completed a vocational training program as a Cook / Chef (m/f/d).
You are creative, passionate about your craft, and open to new ideas and culinary trends.
You demonstrate a strong commitment to quality and possess solid knowledge of HACCP standards and food safety regulations.
Ideally, you have a good command of both German and English.

Hilton Worldwide

Commis de Cuisine