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Minor International

Hotel operator, restaurants, and lifestyle brands

Chief Engineer

Building & Property MaintenanceConfirmed live in the last 24 hours
Full-timeSurat Thani, Mueang Surat Thani District, Surat Thani, ThailandNo salary listedIn-person

About the Job

Requirements

  • A bachelor's degree or diploma in Mechanical, Electrical, or Civil Engineering, or equivalent technical training.
  • At least 5–7 years of engineering experience, including at least 2 years in a supervisory role within luxury hospitality.
  • Proven experience with resort or hotel engineering systems, including HVAC, building management systems, kitchen and laundry systems, pools, and lifts.
  • Familiarity with property management systems and preventive maintenance software.
  • Proficiency in Microsoft Office and basic project planning tools.
  • Strong leadership and team management skills.
  • A guest-first mindset and service excellence.
  • High attention to detail and organizational discipline.
  • Proactive problem-solving and troubleshooting ability.
  • Strong knowledge of safety protocols and compliance regulations.
  • English proficiency.
  • Flexibility, hands-on approach, and responsiveness under pressure.

Responsibilities

  • Manage the Engineering department and ensure the efficient operation of all hotel facilities, including fire and life safety equipment and systems.
  • Plan and manage preventive maintenance work, new projects, extensions, and renovations.
  • Contribute Engineering expertise to the property budget and hotel strategic and operational plans.
  • Monitor hotel energy usage and implement conservation initiatives.
  • Oversee preventive and corrective maintenance for resort systems, including HVAC, plumbing, electrical, mechanical, pools, generators, and energy systems.
  • Ensure equipment and infrastructure function optimally and comply with safety, regulatory, and brand standards.
  • Respond promptly to guest engineering service requests and ensure guest satisfaction.
  • Lead and supervise daily activities of technicians, painters, plumbers, and general maintenance staff.
  • Develop duty rosters, delegate tasks, and ensure timely completion of assigned work orders.
  • Conduct ongoing training, coaching, and performance assessments for engineering team members.
  • Ensure adherence to local laws, codes, and brand policies concerning health, safety, and fire prevention.
  • Support the Director of Engineering in coordinating emergency response procedures, fire drills, and safety audits.
  • Maintain accurate documentation and logs, including checklists, permits, and asset history.
  • Assist in implementing energy-saving strategies, green initiatives, and environmentally responsible operations.
  • Monitor utilities usage and identify opportunities for efficiency improvements.
  • Assist in planning annual maintenance budgets and capital expenditure forecasts.
  • Support procurement and inventory control of maintenance supplies and spare parts.
  • Prepare reports and updates for the Director of Engineering on maintenance activities, costs, and project progress.

About the Company

Minor International

Hotel operator, restaurants, and lifestyle brands

Minor International operates across hospitality, food and beverage, and lifestyle retail. Its three units—Minor Hotels, Minor Food, and Minor Lifestyle—own, manage, or distribute hotels, restaurants (e.g., Anantara, Avani, NH Hotels, The Pizza Company, Swensen’s, Dairy Queen), and lifestyle products, with a vertically integrated approach that includes franchising. The company differentiates itself through a global footprint of 540+ properties in 50+ countries, a mix of ownership and management, and recent European expansion via the NH Hotel Group consolidation. Its goal is to become one of Asia’s leading hospitality and lifestyle conglomerates by driving international growth and expanding its premium footprint across hotels, restaurants, and brands.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Bangkok, Thailand
Founded
1978

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