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Sifted

Runs chef-led workplace meal programs

Line Cook

Culinary & Kitchen ProductionUpdated on Nov 7
Full-timeSunnyvale, CA, USA$27 /hr

About the Job

Requirements

  • Previous experience in kitchen roles such as line cook, prep cook, or dishwasher.
  • Experience with catering and event service.
  • Working knowledge of diverse cooking methods, ingredients, and equipment.
  • Experience using Google applications, including Gmail and Google Drive, and Microsoft Office.
  • Must maintain a ServSafe Food Handler certification.
  • Must be able to lift up to 50 pounds.

Responsibilities

  • Clean and prepare meats and vegetables.
  • Steward and expedite products out of the kitchen.
  • Maintain clear communication with the executive chef and city manager.
  • Keep the station and work areas clean.
  • Take ownership of assigned tasks.

About the Company

Sifted

Runs chef-led workplace meal programs

Sifted runs workplace food programs for companies, preparing recurring meals and operating office cafes instead of leaving clients to coordinate separate food vendors. Its local culinary teams cook meals from scratch, while hospitality staff handle setup, serving and cleanup at client workplaces. Companies pay Sifted to manage catering and cafe services, with programs tailored to each office's schedule, dietary requirements and changing attendance patterns. Its own technology records participation and meal feedback so operators can forecast demand and adjust menus as teams' needs change. Founded in 2015, Sifted is headquartered in San Francisco, California.

Company size
201-500
Company stage
Not listed
Total funding
Not listed
Headquarters
San Francisco, CA
Founded
2015

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