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Mandarin Oriental Hotel Group

Operates luxury hotels and residences globally

Waiter - Yù & Mì

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeDubai - United Arab EmiratesNo salary listedIn-person

About the Job

Requirements

  • A high school qualification or equivalent is preferred; a degree or higher national diploma in Hospitality, Hotel, or Business Management is advantageous.
  • At least two years of experience working as a waiter or waitress; experience in a high-volume restaurant or luxury hotel is preferred.
  • Strong verbal and written communication skills in English are required; Arabic or additional languages are a plus.
  • Knowledge of acceptable dining service procedures and standards, restaurant point-of-sale systems, and cashiering procedures.
  • Ability to interact effectively with guests and colleagues and understanding of service flow.
  • Physical ability to stand for extended periods and flexibility to work varied shifts, including evenings, weekends, and holidays, according to business needs.

Responsibilities

  • Maintain comprehensive knowledge of the Chinese menu, including ingredients, preparation methods, and pairing recommendations, and offer suggestions and answer guest questions.
  • Take accurate guest orders, communicate them clearly to kitchen and bar staff, and ensure orders are delivered promptly and according to guest specifications.
  • Handle special requests and dietary needs professionally, and inform management and kitchen colleagues of guest preferences or allergies.
  • Provide attentive, personalized service; upsell services and products to enhance service and generate revenue.
  • Operate the point-of-sale system to process orders, perform billing according to hotel and cashiering policies, and set up and clear tables according to restaurant standards.
  • Create memorable guest experiences and ensure customer satisfaction from arrival to departure, following the hotel's Legendary Quality Experiences standards.

Desired Qualifications

  • Experience in a high-volume restaurant or luxury hotel.
  • Arabic or additional language skills.
  • A degree or higher national diploma in Hospitality, Hotel, or Business Management.

About the Company

Mandarin Oriental Hotel Group

Operates luxury hotels and residences globally

Mandarin Oriental Hotel Group operates a collection of luxury hotels, resorts, and residences around the world. Each property reflects the group’s oriental heritage and sense of place, delivering upscale accommodations and service to guests. The group’s core product is the management and operation of high-end hotels and residences; its properties typically feature refined design, premium amenities, and personalized guest experiences. The brand differentiates itself through its distinctive combination of luxury standards and oriental charm, with a focus on exceptional facilities, attentive staff, and consistent quality across locations, supported by a pipeline of new developments in desirable markets. The goal is to be widely recognized as the best global luxury hotel group by providing 21st-century luxury with oriental charm, growing through selective expansion while maximizing long-term profitability and shareholder value.

Company size
10,001+
Company stage
IPO
Headquarters
Hong Kong
Founded
1963

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