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Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Assistant Manager Beverage - Beverage

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeTampa, FL, USANo salary listed

About the Job

Requirements

  • Two to four years of restaurant supervisory experience is required, or an equivalent combination of education and work experience.
  • A bachelor's degree is preferred.
  • An associate's degree is preferred.
  • Casino beverage experience involving 300 or more employees is preferred.
  • Must be able to work a varied schedule, including nights, weekends, and holidays.
  • Must be computer literate and have knowledge of Excel, PowerPoint, and Word.
  • Must be able to read and understand Seminole Tribe of Florida policies and procedures.
  • Must be able to communicate effectively with guests in English for position-related duties and responsibilities.
  • Must be able to complete standard Seminole Tribe of Florida forms and reports.
  • Must be able to interface effectively with other management staff to deliver a positive guest service experience.
  • Must have written and verbal communication skills.
  • Must be flexible and adaptable to change.
  • Must be team-oriented and enjoy working with and assisting people.
  • Must be able to exercise judgment independently.
  • Must be articulate and maintain a professional appearance and demeanor.
  • Must be punctual and meet deadlines.
  • Must successfully complete a background check and obtain gaming licensure before beginning employment.
  • Must be able to meet the physical requirements of the role, including frequently standing, walking, using hands, reaching, talking, hearing, tasting, smelling, and lifting or moving up to 50 pounds. Required vision abilities include close, distance, color, and peripheral vision, depth perception, and focus adjustment.

Responsibilities

  • Assist in managing the beverage staff on property according to established standards, achieving high customer service and satisfaction while meeting financial goals.
  • Communicate with management and support staff about daily needs, requirements, and expectations.
  • Assist with scheduling, planning, timing, and supervision of beverage department details; coordinate dining room functions and monitor costs.
  • Maintain accurate records, prepare reviews, and analyze reports.
  • Handle guest issues and promote positive public and employee relations.
  • Maintain a clean, safe, and hazard-free work environment within the area of responsibility.
  • Perform other duties as assigned.

Desired Qualifications

  • Casino beverage experience involving 300 or more employees.

About the Company

Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Hard Rock operates a global hospitality and entertainment brand that runs restaurants, hotels, and casinos with a rock-and-roll theme. The core experience blends American-style dining with a live music atmosphere and a curated collection of music memorabilia, which started organically from a customer’s guitar request and grew into the brand’s hallmark. The business model spans multiple hospitality verticals, including themed cafes, hotels, and casino gaming venues, all unified under the Hard Rock brand. Unlike many competitors, Hard Rock is owned by the Seminole Tribe of Florida, which acquired the brand in 2007, enabling strategic expansion in gaming and hospitality across the world. The company’s goal is to deliver immersive entertainment-centered experiences through consistent branding, hospitality, and iconic memorabilia across its global network.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Virginia Beach, VA
Founded
1971

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