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Blue Bottle Coffee

Specialty coffee roaster and retailer

Barista

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeChicago, IL, USA$17.68 /hrIn-person

About the Job

Requirements

  • Be eligible to work in the United States and be at least 18 years old.
  • Have an existing Food Handler’s Certification required for the state of work, or obtain it within 30 days after hire.
  • Have basic math and computer skills.
  • Have a flexible schedule and be available to work mornings, evenings, weekends, and holidays.
  • Be able to stand and walk for long periods and use hands for reaching, gripping, turning, and precision work.
  • Be able to squat, bend, twist, reach, and lift, push or pull, carry, and move up to 50 pounds as needed.
  • Be able to climb ladders, stairs, ramps, and uneven floors or surfaces as needed.
  • Be able to smell, taste, listen, and speak.
  • Be able to work in conditions that may include elevated temperatures near food and beverage preparation equipment and cooler temperatures in refrigerated spaces.

Responsibilities

  • Deliver hospitality to guests, teammates, vendors, and suppliers.
  • Make and serve beverages using a variety of brewing and preparation methods.
  • Prepare and serve food.
  • Stay knowledgeable about current beverage and food offerings and preparation techniques, and build knowledge through tastings, cuppings, and trainings.
  • Taste beverages regularly to ensure quality, uphold standards, and develop palate.
  • Create community in cafes by sharing coffee knowledge with guests and encouraging teammates to do the same.
  • Complete tasks that keep the cafe running, including cleaning, clearing and washing dishes, sweeping, dusting, mopping, cleaning and organizing condiment stations, and taking out trash.
  • Help achieve company-wide sustainability goals.
  • Follow health, food safety, and safety guidelines.
  • Promote a safe and respectful working environment.
  • Complete Blue Bottle Academy training and 90-day validation after hire.
  • Use espresso machines, prepare pour overs, and operate the register.
  • Handle coffee beans, coffee kegs, milk crates, dishes, and trash bins; climb on a step stool to change menu slats or use stairs and ramps to reach storage areas as needed.
  • Listen and speak with guests to take and fill orders and guide guest experiences.

About the Company

Blue Bottle Coffee

Specialty coffee roaster and retailer

Blue Bottle Coffee roasts and sells high-quality single-origin coffee, cold brew, brewing equipment, and related merchandise directly to customers and through its stores. Its coffee is freshly roasted and sourced from a single origin to highlight regional flavor profiles, with subscriptions delivering regular shipments to keep a steady supply. It differentiates itself by emphasizing single-origin, sustainable sourcing, and a direct-to-consumer model plus physical locations. Its goal is to provide reliable, transparent-sourcing coffee that helps customers achieve consistent, enjoyable brewing at home or in specialty shops.

Company size
1,001-5,000
Company stage
Series C
Total funding
$135.7M
Headquarters
Oakland, CA
Founded
2002

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