Pastry Production High Volume
Bern's Steak House
Pastry Production High Volume
Bern's Steak House
Fine dining and wine service
Job Summary
Bern's Steak House is looking for a professional pastry assistant who can prep, cook and plate all menu items according to our standards. You will be required to work production shifts as well as line/plating shifts.
Responsibilities and Duties
Qualifications and Skills
Benefits and Perks
Immediate
90-Days
1-Year
The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization. We are committed to providing opportunities and developing employees to their fullest potential without regard to race, color, gender, age, religion, national origin, marital status, military status, disability, sexual orientation or any other status protected by law.
Fine dining and wine service
Bern's Steak House is a Tampa fine-dining restaurant. It provides steakhouse dining, culinary service, an extensive wine program, and dedicated dessert experiences. The restaurant serves guests seeking reservation-based dining and hospitality delivered across several specialized service areas. Its operations combine kitchen production, pastry, dining-room service, wine stewardship, reservations, purchasing, food safety, facilities, and restaurant management. Work spans culinary, pastry, serving, wine service, hosting, reservations, maintenance, and hospitality management. The work links fine dining hospitality expertise with day-to-day delivery for restaurant guests.
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