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Bern's Steak House

Fine dining and wine service

Pastry Production High Volume

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeTampa, FL, USANo salary listedIn-person

About the Job

Requirements

  • Attention to detail.
  • Work effectively with others.
  • Work quickly in a safe and effective manner.
  • Consider guests and maintain a professional demeanor at an open station visible to guests.
  • Multitask in a high-volume restaurant setting.

Responsibilities

  • Work production shifts as well as line and plating shifts.
  • Work a variety of shifts, including weekends, days, late nights, and holidays.
  • Prepare the station with all necessary items for plating.
  • Prepare and plate all items according to the chefs’ standards.
  • Ensure production quality of all products in a high-volume fine dining restaurant.
  • Maintain station cleanliness throughout the entire shift.
  • Maintain safety standards at all times.

About the Company

Bern's Steak House

Fine dining and wine service

Bern's Steak House is a Tampa fine-dining restaurant. It provides steakhouse dining, culinary service, an extensive wine program, and dedicated dessert experiences. The restaurant serves guests seeking reservation-based dining and hospitality delivered across several specialized service areas. Its operations combine kitchen production, pastry, dining-room service, wine stewardship, reservations, purchasing, food safety, facilities, and restaurant management. Work spans culinary, pastry, serving, wine service, hosting, reservations, maintenance, and hospitality management. The work links fine dining hospitality expertise with day-to-day delivery for restaurant guests.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
United States
Founded
Not listed

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