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Memorial Hermann

Integrated health system delivering patient-centered care

Registered Dietitian

Medical, Clinical & VeterinaryConfirmed live in the last 24 hours
Part-timeNo salary listed

About the Job

Requirements

  • A bachelor's degree in Food & Nutrition or a related area is required; a master's degree is required if registration was obtained after January 1, 2024.
  • Must be registered with the ADA Commission on Dietetic Registration and licensed with the Texas Department of Licensing and Regulation.
  • Must have CPR certification (Heart Saver only) from the American Red Cross or American Heart Association, or obtain it within six months of hire.
  • Must have completed qualified professional experience required for the registered dietitian examination administered by the ADA Commission on Dietetic Registration.
  • Must have at least one year of clinical dietitian experience.
  • Must be able to interact positively with many types of people.
  • Must have effective oral and written communication skills.

Responsibilities

  • Provide high-quality medical nutrition therapy to patients and clients, including assessing nutritional needs and providing nutrition education.
  • Collaborate with the multidisciplinary treatment team and serve as a resource to physicians and others.
  • Establish nutrition-care goals, conduct assessments, develop individualized nutrition-care plans, and evaluate patients' nutrition status on an ongoing basis.
  • Provide age-appropriate medical nutrition therapy to patients and clients.
  • Modify nutrition regimens according to food preferences, tolerances, and cultural and religious preferences.
  • Document nutrition-care plans in the medical record, including nutrition assessments, monitoring parameters, goals, and recommendations.
  • Provide age-appropriate nutrition education to patients and families, taking religious beliefs and cultural backgrounds into account.
  • Ensure safe care for patients, staff, and visitors, and follow organizational policies, procedures, and standards related to time management, supply management, productivity, and service quality.
  • Meet mandatory and continuing-education and skills-competency requirements; support department goals; and serve as a preceptor, mentor, and resource to less experienced staff.
  • Provide nutrition education to community groups or individuals outside the hospital when participating in community service.
  • Perform other duties as assigned.

Desired Qualifications

  • Experience in inpatient and/or outpatient settings is preferred.

About the Company

Memorial Hermann

Integrated health system delivering patient-centered care

Memorial Hermann Health System is a nonprofit, community-owned health system serving the Greater Houston area with more than 260 care delivery sites. It delivers safe, high-quality, patient-centered care through an integrated network that combines clinical expertise with advanced technology. The system differentiates itself through its community ownership, value-driven culture, and broad network of hospitals, clinics, and specialty services. Its goal is to improve regional health outcomes by providing comprehensive, accessible care and leveraging innovation to personalize treatment.

Company size
10,001+
Company stage
Grant
Total funding
$5M
Headquarters
Houston, TX
Founded
1907

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