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Orchestra

AI-driven coordination for drug development programs

Director – Food & Beverage

PR & CommunicationsPosted on Nov 13
Full-timeNew York, NY, USA$110k - $125k

About the Job

Requirements

  • Seven to nine or more years of public relations, strategic communications, or integrated marketing experience; agency experience is strongly preferred.
  • Deep experience working with food and beverage, culinary, hospitality, and/or lifestyle brands.
  • Strong media relations expertise and established relationships with relevant reporters and editors.
  • Experience developing integrated campaigns that extend beyond traditional earned media.
  • Understanding of influencer marketing and how it can complement public relations, events, partnerships, and brand experiences.
  • Strong creative instincts and the ability to turn cultural and category trends into relevant client ideas.
  • Excellent client counsel, writing, and presentation skills.
  • Experience leading and developing teams across multiple accounts or workstreams.
  • A broad understanding of the food and beverage landscape, from consumer packaged goods and quick-service restaurant brands to Michelin-starred restaurants.
  • An active presence in the hospitality scene and willingness to build relationships with chefs, restaurateurs, bartenders, and tastemakers through regular field engagement.

Responsibilities

  • Set communications strategy across food and beverage and lifestyle accounts, from big-picture planning through execution.
  • Serve as a senior client partner by bringing proactive counsel, creative ideas, and solutions to clients.
  • Lead earned media strategy and help teams turn client goals, trends, and cultural moments into stories people want to cover.
  • Develop integrated campaign ideas across public relations, influencer marketing, partnerships, events, and experiences.
  • Build and maintain strong relationships with food, beverage, and lifestyle media and other influential voices in the field.
  • Help bring launches, tastings, dinners, partnerships, activations, festivals, and other brand experiences to life.
  • Monitor developments across food, hospitality, media, and culture and turn insights into client opportunities.
  • Lead major client presentations, strategic planning, and high-stakes moments.
  • Lead and develop account teams while maintaining a high bar for strategy, creativity, and execution.
  • Identify opportunities to deepen client relationships and grow the work.
  • Develop strategies that connect food and beverage to broader hotel or destination experiences, supporting individual venues and overall property and placemaking goals.

Desired Qualifications

  • Agency experience is strongly preferred.
  • Spirits and cocktail industry experience is a plus.

About the Company

Orchestra

AI-driven coordination for drug development programs

Orchestra Bio builds an AI-powered platform that helps biopharma and biotech teams coordinate drug development programs across discovery, preclinical work, manufacturing, and clinical trials. AI agents handle planning, monitoring, and analysis, surfacing how changes in one area affect others while scientists make the final decisions. The software is sold as enterprise subscriptions and is designed to reduce operational burden and risk when working with internal teams and external partners like CROs and CDMOs. The company focused on coordination and integration, and after its independent start, it became part of OpenAI’s Rosalind life-sciences AI line in 2026, aiming to connect research findings with study plans and next actions.

Company size
11-50
Company stage
Seed
Total funding
$4.6M
Headquarters
London, United Kingdom
Founded
2000

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