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Shearers Foods

Manufactures private-label salty snacks

Food Production Maintenance Technician

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeMoraine, OH, USAIn-person

About the Job

Requirements

  • Complete a craft apprenticeship or have an equivalent number of years of education and production maintenance experience; this qualification is preferred.
  • Successfully complete and achieve a qualifying score on the Ramsay Maintenance Skills Assessment.
  • Have 3 years of manufacturing experience, strong hydraulic, pneumatic, mechanical, and industrial skills, and some programmable logic controller (PLC) experience.
  • Have experience with mechanical systems such as gear boxes, chains, sprockets, motors, seals, and bearings; product manuals and applying their instructions to repairs; troubleshooting mechanical breakdowns; and reading mechanical drawings, including hydraulic and pneumatic drawings.
  • Be able to work within an integrated operating enterprise.
  • Be able to manage priorities and multiple projects simultaneously.
  • Be able to perform calibrations, installation, and maintenance of process and analytical instrumentation.
  • Be able to work a variable schedule.
  • Be able to read and interpret electrical schematics.
  • Be able to perform mechanical work, valve replacement, conveyor bearing and chain replacement, motor and gearbox replacement, and lubrication routes.
  • Be able to walk and stand for prolonged periods; use hands, arms, and fingers to handle, feel, and reach; sit, stoop, kneel, crouch, or crawl; and climb or balance.
  • Be able to frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 50 pounds.
  • Have close, distance, color, and peripheral vision, depth perception, and the ability to adjust focus.

Responsibilities

  • Install and maintain production machines and plant facility equipment through a variety of maintenance duties.
  • Perform scheduled maintenance repairs of production equipment during machine service.
  • Provide emergency and unscheduled repairs of production equipment.
  • Perform simple machinist duties and responsibilities.
  • Use mechanical, electrical, pneumatic, and hydraulic skills to troubleshoot and repair production machines.
  • Read and interpret equipment manuals and work orders to perform required maintenance and service.
  • Diagnose problems, replace or repair parts, test equipment, and make adjustments.
  • Perform regular preventive maintenance on machines, equipment, and plant facilities.
  • Perform plumbing maintenance and carpentry functions.
  • Use hand and power tools, electric meters, and material handling equipment to perform duties.
  • Detect faulty operations and defective material and report them, along with unusual situations, to proper supervision.
  • Comply with safety regulations and maintain clean and orderly work areas.

About the Company

Shearers Foods

Manufactures private-label salty snacks

Shearer's Foods makes and packages salty snacks, focusing on private-label and contract-pack production for other brands. Its core product line began as hand-cooked kettle chips, made in-house at its Ohio facilities, and the business now services retailers and food companies across North America. How it works: it operates as a full-scale contract manufacturer, handling cooking, processing, packaging and distribution of snacks for private-label brands, with facilities equipped for large-volume production. How it differs: it has a long-standing history of manufacturing from scratch (since 1979), a deep specialization in private-label and contract packing, and a wide geographic footprint supported by private-equity ownership that enables scale and reliability. What it aims for: to be one of the largest private-label salty-snack manufacturers in North America, delivering consistent quality and capacity to retailers and brand owners.

Company size
1-10
Company stage
Debt Financing
Total funding
$53M
Headquarters
Massillon, OH
Founded
1974

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