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Lab37 Robotics

Automates makeline with robotic food assembly

Product Certification Specialist

Validation, Compliance & Quality SystemsConfirmed live in the last 24 hours
Full-timePittsburgh, PA, USA

About the Job

Requirements

  • A bachelor's degree in engineering, food science, regulatory affairs, quality, or a related discipline, or equivalent relevant experience.
  • At least 7 years of professional experience in product certification, regulatory compliance, quality, verification and validation, or product safety for electromechanical equipment.
  • Experience working with NSF, an NRTL, or another third-party certification organization, including managing testing, documentation, findings, and certification activities.
  • Ability to interpret sanitation, electrical, operator-safety, and food-code requirements and translate them into practical product, testing, manufacturing, and documentation requirements.
  • Strong program-management, auditing, documentation, and cross-functional communication skills, with the ability to maintain accurate records and drive multiple compliance activities to completion.
  • A hands-on, detail-oriented approach and willingness to travel to production and deployment sites and support prototype field evaluations as needed.

Responsibilities

  • Manage the full certification lifecycle for NSF sanitation, electrical safety, and operator-safety requirements, including certification planning, third-party evaluations, testing, findings resolution, approval, and ongoing maintenance.
  • Review and update the company’s compliance approach by combining business and product needs with applicable national standards, certification requirements, customer expectations, and local health codes.
  • Convert regulatory and certification requirements into clear engineering requirements, design-review criteria, verification plans, acceptance criteria, and certification evidence.
  • Develop practical processes for compliance documentation, material and component records, supplier certifications, change control, testing evidence, and traceability without creating unnecessary administrative burden.
  • Develop and perform internal product, documentation, and production audits; identify gaps; manage corrective actions; and maintain readiness for certification-body, customer, production, and regulatory reviews.

About the Company

Lab37 Robotics

Automates makeline with robotic food assembly

Lab37 builds robotics and software for automated food assembly in restaurants and food production. Its flagship system, Bowl Builder, runs the makeline from bowl dispensing and ingredient portioning through lid application, labeling, and bagging. It uses thermally controlled dispensers, integrates with point-of-sale and delivery systems, and supports configurable recipes and customer modifications. The modular setup is designed for deployment across multiple locations and a range of bowl-based meals and ingredients. Compared with others, Lab37 focuses on end-to-end kitchen infrastructure that links robotics with software, POS and delivery, enabling higher throughput, consistency, and easier scale across sites. Its goal is to help operators address labour shortages, reduce order errors, and improve margins by automating the meal assembly process.

Company size
11-50
Company stage
Not listed
Total funding
Not listed
Headquarters
Pittsburgh, PA
Founded
2021

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