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Rosewood Hotel Group

Global luxury hotel management and brands

Captain/Lead Server

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeSarasota, FL, USANo salary listedIn-person

About the Job

Requirements

  • Significant experience in luxury hotels, fine dining restaurants, private clubs, or other refined hospitality environments.
  • Advanced knowledge of food, wine, cocktails, Champagne, and luxury dining etiquette.
  • Ability to lead by example and mentor and support fellow hospitality professionals.
  • Organizational skills and the ability to remain calm in fast-paced service environments.
  • Communication skills and the ability to build genuine relationships with residents and guests.
  • Passion for developing others and continually refining knowledge of hospitality, food, wine, and beverage.
  • Ability to stand and walk for prolonged periods, carry trays and service equipment, lift and transport dining materials, and maintain an active leadership presence throughout the dining room.

Responsibilities

  • Lead dining room service by setting the example for hospitality, professionalism, and attention to detail.
  • Deliver personalized, anticipatory dining service while recognizing resident preferences and creating meaningful relationships.
  • Guide residents and guests through food, wine, cocktail, and beverage selections.
  • Coordinate service flow between culinary, bar, and dining room teams.
  • Support daily pre-shift preparation, station readiness, and dining room presentation.
  • Mentor, coach, and assist fellow service associates throughout service.
  • Monitor service quality, table pacing, guest satisfaction, and dining room operations, and proactively resolve service-recovery opportunities.
  • Assist leadership with training new associates and reinforcing service standards through daily example.
  • Operate the point-of-sale system accurately and maintain billing accuracy and attention to service details.

Desired Qualifications

  • Leadership experience, formal service training, wine certifications, or luxury hospitality experience.

About the Company

Rosewood Hotel Group

Global luxury hotel management and brands

Rosewood Hotel Group operates a global portfolio of luxury hospitality brands, including Rosewood (ultra-luxury), New World Hotels & Resorts (upper-upscale), Asaya (integrated wellness), and Carlyle & Co. (private members club). It manages about 60 properties across 26 countries, with more than 30 new properties in development. The company runs high-end hotels and wellness and private club experiences, delivering guest stays and curated programs that reflect local culture and place. Its approach centers on Relationship Hospitality—genuine, heartfelt interactions—and integrating the story and geography of each destination into its experiences, supported by a commitment to DEI and positive community impact. The goal is to create a future where people and places enrich one another, to make meaningful, lasting relationships with guests and destinations, and to expand its global footprint while honoring local culture and advancing positive impact.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Hong Kong
Founded
2016

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