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AB InBev

Brews, markets, and distributes beverages globally

Brewing Intern

Process EngineeringUpdated on Nov 13
Internship · Summer 2027Edmonton, AB, Canada$25 /hr

About the Job

Requirements

  • Be in the second or third year of an undergraduate Bachelor's degree in Science, Technology, Engineering, Mathematics, Business, or a related field, and return to school in September 2027.
  • Be graduating in December 2027 or later.
  • Be legally authorized to work in Canada.
  • Be of legal drinking age: 18 or older in Alberta, Minnesota, and Quebec, and 19 or older elsewhere.
  • Be geographically and functionally mobile for a future full-time position, with openness to different functions and locations across Canada.

Responsibilities

  • Own and deliver a strategic project that has an impact on brewery operations.
  • Identify opportunities to improve process efficiency.
  • Lead a strategic brewery improvement project focused on operational performance, process efficiency, productivity, and continuous improvement.
  • Collaborate with Brewmasters, Brewing Managers, frontline teams, and cross-functional partners across brewhouse, cellar, and fermentation operations, while developing an understanding of Supply Chain and brewery operations.
  • Analyze brewing, fermentation, quality, and operational performance metrics to identify opportunities to optimize yields, reduce variability, improve process reliability, and support data-driven decision-making.
  • Participate in daily operational reviews and continuous improvement initiatives to understand the impact of brewing decisions on quality, efficiency, and overall business performance.
  • Support brewing quality, food safety, sanitation (CIP/SIP), laboratory testing, sensory evaluation, and regulatory compliance programs.

Desired Qualifications

  • Bilingualism is an asset; it is required in Quebec.

About the Company

AB InBev

Brews, markets, and distributes beverages globally

AB InBev is a multinational brewer and beverage company with a portfolio of more than 400 beer brands, including Budweiser, Corona, Stella Artois, Leffe and Hoegaarden, plus non-alcoholic drinks. It operates breweries, packaging, and distribution across the Americas, Europe, Africa, and Asia-Pacific, producing and delivering beer and other beverages to markets around the world. Its products are created through large-scale brewing and then packaged, marketed, and distributed through its global network. The company differentiates itself through its extensive brand lineup, geographic reach, and ongoing investments in packaging, digital products, and sustainable brewing practices, including programs for agriculture, water stewardship, energy and emissions reduction, and responsible drinking. AB InBev’s goal is to lead the world’s beer and beverage categories by growing its brands responsibly, expanding distribution, and making its operations more sustainable over time.

Company size
10,001+
Company stage
IPO
Headquarters
Leuven, Belgium
Founded
1952

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