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Bern's Steak House

Fine dining and wine service

Prep Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeTampa, FL, USANo salary listedIn-person

About the Job

Requirements

  • Experience is preferred, but employees showing potential, hard work, and dedication may be taught.
  • Attention to detail.
  • Ability to work well with others.
  • Ability to work quickly in a safe and effective manner.
  • Consideration for guests and a professional demeanor, as guests may tour the kitchen during service.
  • Ability to multitask in a high-volume restaurant setting.

Responsibilities

  • Prepare the Garde Manger station with all necessary items for service.
  • Prepare and plate all items according to Bern’s Steak House standards.
  • Ensure the quality of all products.
  • Maintain station cleanliness throughout the entire shift.

Desired Qualifications

  • Prior experience.

About the Company

Bern's Steak House

Fine dining and wine service

Bern's Steak House is a Tampa fine-dining restaurant. It provides steakhouse dining, culinary service, an extensive wine program, and dedicated dessert experiences. The restaurant serves guests seeking reservation-based dining and hospitality delivered across several specialized service areas. Its operations combine kitchen production, pastry, dining-room service, wine stewardship, reservations, purchasing, food safety, facilities, and restaurant management. Work spans culinary, pastry, serving, wine service, hosting, reservations, maintenance, and hospitality management. The work links fine dining hospitality expertise with day-to-day delivery for restaurant guests.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
United States
Founded
Not listed

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