O

Odyssey Resorts

Lakeside resort group with cabins

Banquet Server

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeTwo Harbors, MN, USA$14.25 - $16.39 /hrIn-person

About the Job

Requirements

  • Less than one year of related experience, or an acceptable equivalent combination of education and experience.
  • Ability to operate, clean, and maintain equipment.
  • Ability to adhere to safety and sanitation standards.
  • Ability to respond to guest complaints and ensure guest satisfaction.
  • Ability to prioritize and plan work activities and use time efficiently.
  • Ability to express oneself well in conversations and present information to customers.
  • Ability to accept constructive criticism and remain calm and effective in high-stress situations.
  • Ability to maintain acceptable attendance and punctuality.
  • Ability to read, analyze, and interpret documents such as safety rules and operating manuals.
  • Ability to calculate figures and amounts such as discounts.
  • Ability to interpret written or oral instructions.
  • Ability to use a computer for job-related software programs.
  • Ability to stand, walk, use hands, hear, talk, and reach; frequently lift or move objects up to 25 pounds; and work at a fast pace for extended periods in a high-pressure environment.
  • High school diploma or equivalent GED is preferred but not required.

Responsibilities

  • Assist with setting up tables, linens, chairs, and other items for banquet events.
  • Greet guests in a timely and friendly manner.
  • Answer questions about food, beverages, and restaurant or resort functions and services.
  • Take food and beverage orders and enter them in the point-of-sale system.
  • Deliver food and beverages from the kitchen and bar to guests in a timely manner.
  • Pre-bus tables between each course.
  • Monitor guests' dining experience, ensure satisfaction with food and service, and respond promptly and courteously to requests.
  • When applicable, prepare the final bill, present the check, accept payment, process payment through the point-of-sale system, thank guests, and invite them to return.
  • Clean banquet areas during and after events, perform assigned side work during each shift, and maintain clean and stocked service and dining areas.
  • Attend scheduled employee meetings and bring suggestions for improvement.
  • Attend required training sessions and meetings and work varying schedules as required by resort business needs.

Desired Qualifications

  • High school diploma or equivalent GED.

About the Company

Odyssey Resorts

Lakeside resort group with cabins

Odyssey Resorts operates a collection of lodging properties in Minnesota, offering cabins, lodges, cottages, suites and resorts around Lake Superior. Its portfolio includes Caribou Highlands Lodge, Grand Superior Lodge, Larsmont Cottages, Breezy Point Cabins on Lake Superior, East Bay Suites, Beacon Pointe Resort, Lutsen Sea Villas, Mountain Inn, and Ruttger's Bay Lake Resort. Guests stay in a variety of accommodations—ranging from rustic cabins to lakeside lodges and suites—at different properties, providing access to local scenery and outdoor activities. The company differentiates itself by curating a group of distinctive, character-driven places rather than a single hotel experience, giving guests multiple unique settings under one umbrella. The goal is to offer high-quality lodging experiences in scenic Minnesota locations and to grow a portfolio of places that appeal to travelers seeking comfortable, locally flavored getaways.

Company size
11-50
Company stage
Not listed
Total funding
Not listed
Headquarters
Duluth, MN
Founded
1985

Recently Posted Jobs

Explore more opportunities at Odyssey Resorts

See more jobs