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EatClub

Dynamic-pricing dining deals platform for restaurants

Business Development Manager - Restaurants

Field SalesConfirmed live in the last 24 hours
Full-timeAuckland, New Zealand

About the Job

Requirements

  • A proven track record in a high-volume, target-driven role, with specific performance results.
  • Comfort with high outbound activity, including cold outreach and in-person conversations.
  • Experience managing a pipeline and progressing deals independently.
  • Confidence presenting solutions and negotiating commercial agreements.
  • A background demonstrating resilience in a high-rejection environment; door-to-door sales, car sales, sport or high-volume outbound experience are relevant.
  • Ability to state KPI attainment, conversion rate and average deal cycle from memory.
  • Ability to work flexibly around hospitality service times.
  • Ability to switch between high-volume outbound activity and in-person closing during the same day.
  • Openness to cold outreach, face-to-face selling, targets, metrics and performance accountability.
  • Ability to work autonomously and manage time, territory and pipeline with structure.

Responsibilities

  • Prospect new restaurant partners through walk-ins, cold calls and scheduled meetings.
  • Meet venue owners and operators face-to-face across Auckland.
  • Deliver product pitches explaining how EatClub can help venues drive revenue.
  • Build and manage a high-volume pipeline of opportunities in the assigned territory.
  • Negotiate and close commercial agreements with venue partners.
  • Onboard newly signed venues and support them through their first campaigns.
  • Track pipeline activity and maintain accurate customer relationship management records.
  • Complete at least 15 outbound activities daily, combining calls, walk-ins and booked meetings.
  • Monitor conversion rate, daily activity volume and weekly pipeline value.
  • Launch EatClub in new New Zealand cities by building venue pipelines, identifying priority neighbourhoods and helping establish market presence.
  • Share venue-owner feedback to refine outreach messaging, objection handling and sales conversations.
  • Contribute to new city launches as the business expands.

Desired Qualifications

  • Previous experience in hospitality, food technology, software as a service or marketplace businesses.
  • A strong network within the hospitality industry.
  • Experience helping launch or grow new markets or territories.

About the Company

EatClub

Dynamic-pricing dining deals platform for restaurants

EatClub operates in the Australian food and beverage scene with a mobile app that connects diners to local restaurants offering exclusive deals. It uses dynamic pricing: restaurants post offers when they have spare tables or want to boost demand, and users can redeem these offers—up to 50% off the total bill, including drinks. A digital EatClub Card lets customers pay and have discounts automatically applied for a seamless checkout. The platform differentiates itself by combining a large network (over 2,500 restaurants) with a growing user base (around 2 million) and focusing on off-peak dining to fill empty seats while helping restaurants boost customer traffic and revenue. The goal is to create sustainable demand for restaurants during quieter hours and provide diners with discounted, easily redeemable meals.

Company size
201-500
Company stage
Series B
Total funding
$32M
Headquarters
Melbourne VIC, Australia
Founded
2017

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