Demi Chef de Partie

Who are we?

WE ARE EDN is a new all-day dining experience with a real heart and a big conscience. Opened October 2024 at DoubleTree by Hilton Amsterdam Centraal Station, WE ARE EDN is our own small slice of paradise, where guests of all ages can enjoy honest, feel-good food and drink in a joyful, nurturing and relaxing environment that honors nature’s bounty. Our wholesome, planet-conscious menu will combine comforting and familiar global dishes with lip-smacking local specials, all crafted from the freshest seasonal ingredients and rooted in sustainability.

What makes us tick?

Sharing is caring: "Good vibes grow when shared."

Go on with your bad self: "Unleash your inner awesome."

Where you belong: "Find your place, stay for the love."

Change starts here: "Be the change you want to see."

At WE ARE EDN, we’re here to create genuine, heartwarming experiences that are as relaxed as they are fun. Think laid-back, think familiar—think a whole lot of FUN.

Who are we looking for?

Do you have a friendly face and a confident vibe? Despite being in the heart of house, we find the hospitality we show to each other just as important as the care we show to our guests. Our team members are the kind of people who make everyone feel like a friend. You’ve got a natural warmth and have a passion for cooking up good food.

Are you the proactive, engaging type? Build comradery and assist your fellow team members. Positivity and proactivity in this kitchen will help you thrive and delight our guests.

Do you have a hunger for knowledge? We’re all about growing, learning, and helping each other flourish in the wild and wonderful world of hospitality.

Equally important, what do we offer?

Being part of our team as WE ARE EDN (Demi) Chef de Partie means becoming a team member for one of the best employers in the Netherlands. Because taking care of our team is our top priority!

 You will notice this by the following, among other things:

• A competitive salary
• Hilton Team Member benefits, which means nights from €40 incl. breakfast in Hilton hotels (+7,000 destinations) around the world
• The opportunity to offer Friends & Family Discounted Rates to Thirty Friends & Family Members
• Growth and training opportunities, including through Harvard Learning and Hilton University
• Global career opportunities
• Wellness initiatives to help you thrive and be your best self
• Travel reimbursement starting at 0 km with a maximum of 8.39 euro per day
• A pleasant, international work environment
• The best staff parties
• 50% Food & Beverage discount in our F&B Outlets
• Up to 50% Food & Beverage discount in various restaurants in Amsterdam affiliated with the Black Card scheme
• 50% Food & Beverage discount in other Hilton Hotels in the Netherlands
• Free use of our fitness center

Useful to know: 

This position requires working weekends and/or evening shifts. 

What will you be doing?

As a WE ARE EDN (Demi) Chef de Partie, you’ll jump into the heart of the action, creating our mouthwatering dishes for our guests to enjoy. Here’s what you’ll be up to:

- Master the Fun: Spread the WE ARE EDN vibe by showcasing your creativity and passion for the culinary arts because Good Food = Good Mood.

- Lead the Vibe: At WE ARE EDN, we are trend setters. Be proactive and let your dedication be an inspiration for others.

- Wow the Guests: Create dishes that are not just good—they’re unforgettable, with a side of smiles.

- Cleanliness is Cool: Food hygiene is a top priority, because good practices also mean good business.

- Cook Up New Ideas: Work with the team to keep things fresh, fun, and satisfying for everyone.

- Be Planet-Friendly: Help us keep our eco-game strong and steady, with a focus on cutting food waste.

- Team Player: Jump in wherever you’re needed and keep the good vibes rolling.

- Safety Dance: Follow all the rules to keep everyone safe and sound.

What are we looking for?

A WE ARE EDN (Demi) Chef de Partie is all about living the brand, bringing the energy, and spreading the good vibes. Here’s what you’ll need:

- Experience: Previous kitchen experience is a must.

- Culinary Star: You are committed to creating yummy food that makes our guests happy.

- Positive Vibes: A sunny attitude that lights up the room.

- Chatterbox: Great communication skills.

- Go-getter: You’re always ready to learn something new.

- Flexibility: You can roll with whatever comes your way.

- Team Spirit: Whether solo or squad, you get things done with a smile.

- Stress Buster: You stay calm and collected under pressure, thriving in the most hectic situations.

Extra cool points:

- Hotel Know-How: Previous experience in the hotel scene is a plus.

- Growth Mindset: You’re all about levelling up and learning new tricks.