Food Service & HospitalityDining, Bar & Counter Service
About the job
Requirements
Previous bartending experience is preferred, with one year ideal.
Strong customer service and communication skills are required.
Interest in or knowledge of craft beer, cocktails, and beverage trends is required.
Ability to multitask in a fast-paced environment is required.
Availability for evenings, weekends, and holidays is required.
Must be able to stand and walk, stoop, bend, and crouch, lift up to 50 pounds, and remain on their feet for extended periods.
Responsibilities
Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards.
Take orders, serve food and beverages, and engage with customers to deliver a positive guest experience.
Recommend craft beers, cocktails, and menu items based on guest preferences.
Mix cocktails accurately and maintain consistency and presentation standards.
Promote and present the bar menu, including seasonal offerings and brewery products.
Verify guest identification and comply with alcohol service laws and regulations.
Monitor guest alcohol consumption and promote responsible service.
Maintain a clean, organized, and fully stocked bar area.
Restock and replenish inventory and bar supplies as needed.
Process transactions accurately using the point-of-sale system and handle cash and card payments.
Collaborate with team members to support efficient service and a positive team environment.
Foster a welcoming, community-focused atmosphere that reflects the company brand.
Follow food safety, sanitation, and beverage regulations.
Description
Meier’s Creek Brewing Company is seeking a friendly, energetic, and service-driven Bartender to join our team at our Inner Harbor location. If you’re passionate about craft beer, hospitality, and creating memorable guest experiences, we want to hear from you. At Meier’s Creek, we pride ourselves on delivering high-quality beer, exceptional service, and a welcoming atmosphere rooted in community and teamwork.
Requirements
Essential Minimum Duties and Responsibilities:
· Prepare and serve alcoholic and non-alcoholic beverages in accordance with Meier’s Creek standards
· Deliver an exceptional guest experience by taking orders, serving food and beverages and engaging with customers
· Recommend craft beers, cocktails and menu items based on guest preferences
· Accurately mix cocktails and maintain consistency and presentation standards
· Promote and present the bar menu, including seasonal offerings and brewery products
· Verify guest identification and ensure compliance with all alcohol service laws and regulations
· Monitor guest alcohol consumption and promote responsible services
· Maintain a clean, organized and fully stocked bar area
· Restock and replenish inventory and bar supplies as needed
· Process transactions accurately using POS system and handle cash/card payments
· Work collaboratively with team members to support efficient service and a positive team environment
· Foster a welcoming, community-focused atmosphere that reflects the Meier’s Creek brand
· Follow all food safety, sanitation and beverage regulations
Qualifications
· Previous bartending experience preferred (1+ year ideal)
· Strong customer service and communication skills
· Interest in or have knowledge of craft beer, cocktails and beverage trends
· Ability to multitask and thrive in a fast-paced environment
· Reliable, team-oriented and a positive attitude
· Availability for evenings, weekends and holidays
Physical Requirement
Constant:
· Standing and walking
· Stooping, bending and crouching
· Ability to lift up to 50 pounds and remain on your feet for extended periods