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Hilton Worldwide

Global hotel operator of branded properties

Food & Beverage Attendant

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeMaldivesNo salary listedIn-person

About the Job

Requirements

  • Good communication skills.
  • A good command of spoken and written English and Russian.
  • The ability to respond flexibly to different work situations.
  • The ability to work independently or in teams.

Responsibilities

  • Deliver warm, attentive, and personalized service to ensure an exceptional dining experience for every guest.
  • Serve food and beverages efficiently, accurately, and professionally while maintaining luxury hospitality standards.
  • Maintain comprehensive knowledge of menu offerings, ingredients, preparation methods, and beverage selections to answer guest questions and provide appropriate recommendations.
  • Anticipate guest needs, respond promptly to requests, maintain outlet cleanliness and presentation, and work with colleagues to ensure seamless service and exceed guest expectations.
  • Manage guest queries in a friendly, timely, and efficient manner.
  • Serve alcoholic and non-alcoholic beverages in accordance with licensing and liquor regulations for residents and non-residents.
  • Maintain knowledge of the menu and all products.
  • Ensure mise en place is well stocked at all floor stations.
  • Follow correct reporting procedures when faced with issues.
  • Ensure food and beverage orders meet a consistently good standard and are delivered in a timely manner.
  • Follow grooming standards, including uniform dress code, cleanliness, and personal hygiene.
  • Comply with hotel security, fire regulations, and health and safety legislation.

Desired Qualifications

  • Experience in a Food and Beverage department and/or industry.
  • Previous cash-handling experience.
  • Knowledge of food hygiene regulations.

About the Company

Hilton Worldwide

Global hotel operator of branded properties

Hilton Worldwide Holdings operates a global portfolio of hotels and resorts across multiple brands to serve business travelers, vacationers, and long-stay guests. It owns, leases, manages, and franchises properties, earning revenue from rooms, food and beverage, events, and franchise and management fees. Its brands range from luxury Waldorf Astoria to full-service Hilton Hotels & Resorts and extended-stay options like Homewood Suites, targeting different customer needs. Its goal is to grow as a major global hospitality company by expanding its loyalty program and delivering consistent guest experiences to maximize occupancy and revenue.

Company size
10,001+
Company stage
IPO
Headquarters
McLean, VA
Founded
1919

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