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General Mills

Manufactures and distributes packaged foods

Industrial Electrician

Equipment MaintenanceUpdated on Nov 12
Full-timeCincinnati, OH, USA$34.43 - $38.43 /hrIn-person

About the Job

Requirements

  • A high school diploma or GED is required.
  • At least 2 years of experience in a manufacturing or production environment is required.
  • At least 3–5 years of related industrial electrical experience is required.
  • Working knowledge of ControlLogix programmable logic controllers and variable-frequency drives, including their use in control systems, is required.
  • Ability to work safely around 480-volt alternating current systems is required.
  • Ability to install conduit, wiring, and electrical components and to build and install electrical cabinets and associated components is required.
  • Ability to read and interpret electrical prints and schematics is required.
  • Ability to use electrical test equipment for troubleshooting is required.
  • Strong safety awareness and problem-solving ability are required.
  • Ability to work effectively with operators and maintenance partners and communicate and work as part of a team is required.
  • Willingness to learn is required.
  • Ability to lift up to 50 pounds is required.
  • Ability to perform physical tasks for extended periods, including standing, walking, climbing, bending, pushing, pulling, and twisting over surfaces, is required.
  • Ability to climb or work at heights using stairs, ladders, personnel lifts, or platforms is required.
  • Ability to wear required protective clothing and equipment, including safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair or beard net, and gloves, is required.
  • Willingness and ability to meet grooming requirements for a food manufacturing environment is required.
  • Ability to work in hot, cold, noisy, dusty, and wet conditions is required.
  • Willingness to work around industrial high-speed moving machinery is required.
  • Ability to work with allergens that may be present in a food environment is required.
  • Ability to work in a tobacco-free environment is required.
  • Applicants must be at least 18 years old.
  • Ability and willingness to work overtime on any shift, including days, nights, weekends, and holidays, is required.

Responsibilities

  • Support production packaging and processing operations and sanitation operations.
  • Participate in startup, changeover, and shutdown of operating equipment.
  • Safely respond to equipment support calls and troubleshoot and repair automated equipment, control systems, motors, drives, and related electrical components.
  • Design and lay out circuits; install fixtures, conduit, wiring, motors, electrical equipment, and components; and build or install electrical cabinets.
  • Use standard electrical test equipment to diagnose alternating-current and direct-current drives, motors, controls, and other electrical equipment.
  • Perform uptime and downtime preventive maintenance, identify developing equipment defects, optimize preventive-maintenance plans, and support spare-parts stocking strategies.
  • Provide technical support for equipment troubleshooting and modifications, identify related mechanical issues, and help resolve equipment downtime.
  • Maintain and update electrical documentation, including redlines, print books, manuals, schematics, and other equipment records.
  • Participate in root-cause analysis and continuous-improvement initiatives to prevent recurring failures and improve equipment performance.
  • Partner with operators to understand equipment issues, improve equipment interaction, and teach operators how to better interact with equipment.
  • Assist in training new employees.

Desired Qualifications

  • Experience troubleshooting and maintaining electrical systems in a high-speed manufacturing environment is preferred.
  • Experience with preventive maintenance, equipment documentation, root-cause analysis, and continuous-improvement initiatives is preferred.
  • Experience supporting food manufacturing, packaging, processing, sanitation, startup, changeover, or shutdown activities is preferred.
  • Experience coaching or training operators, maintenance employees, or other team members is preferred.
  • Ability to identify opportunities to improve equipment reliability, preventive-maintenance effectiveness, and spare-parts strategies is preferred.

About the Company

General Mills

Manufactures and distributes packaged foods

General Mills is a global food company that manufactures and sells a wide range of packaged foods. Its products include cereals (like Cheerios), baking and ready-to-eat mixes (Betty Crocker, Pillsbury), ice cream (Haagen-Dazs), and pet foods (Blue Buffalo). The company distributes these products through grocery stores and online retailers and supports its brands with targeted advertising. Its food lines reach households, families, and pet owners alike. General Mills differentiates itself through a broad, well-known portfolio, a commitment to quality and sustainability, responsible sourcing, and community involvement, which helps build customer trust. Its goal is to provide tasty, nutritious foods while making a positive impact on people, communities, and the environment.

Company size
Not listed
Company stage
IPO
Headquarters
Minneapolis, MN
Founded
1928

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