Head of Food Safety and Quality
Kepak Group
Head of Food Safety and Quality
Kepak Group
European meat processor with global reach
Kepak Group · Watergrasshill, Ireland · Full-time · Posted 2026-07-29
Workplace: on_site
Department: Technical
Kepak is one of Europe’s leading food companies with manufacturing sites across Ireland and the UK. Here at Kepak, our vision is to be a successful, sustainable, future ready Food Business with differentiation at its core and that is a great place to work. This vision is underpinned by our values of Responsibility, Ambition, Passion For Food & Teamwork. With a turnover of €1.75 billion, the Group operates across three divisions: Meat Division Ireland, the Foods Division and Meat Division UK.
Kepak's Meat Division Ireland operates across 8 manufacturing sites with 2,500 employees, producing a range of quality meat and protein-based food products for retail and foodservice customers. The division focuses on providing exceptional service and value to our stakeholders.
Are you ready to step into a high impact leadership role where food safety, quality and operational excellence come together. As Head of Food Safety and Quality, you will shape and lead the strategy across our Meat Division Ireland’s Retail Packing operations, driving continuous improvement, strengthening compliance and empowering site teams to deliver exceptional standards. This is an influential senior leadership opportunity for someone who can inspire people and make a positive difference to the business.
Responsibilities:
You will provide both strategic and operational leadership across food safety, quality assurance, regulatory compliance and continuous improvement.
Health and Safety
Compliance
Business Continuity and Risk Management
Customer and Supplier Standards
Strategic Leadership & Accountability
Continuous Improvement
Food Safety
People & Culture
Cross-functional Collaboration
External Stakeholder Management
What can we offer you?
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European meat processor with global reach
Kepak Group is a large meat processor based in Ireland with 14 facilities across Ireland and the UK and sales offices worldwide. It produces and markets a wide range of fresh and value-added meat products for international foodservice and retail markets, guided by consumer insight and ongoing R&D. The company combines scale with a family-owned culture, offering a broad portfolio of brands and a strong focus on sustainable production, being a founding member of Origin Green. Its goal is to grow the business and its people, expanding its international footprint while maintaining high quality, sustainability, and value for customers.
Explore more opportunities at Kepak Group