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Atrium Hospitality

Manages a portfolio of 74 hotels

Banquet Bartender

Dining, Bar & Counter ServicePosted on Nov 11
Full-timeNorfolk, VA, USA$10.85 - $11.39In-person

About the Job

Requirements

  • At least 6 months of bartending experience; hospitality background is preferred.
  • Food Safety and Alcohol Awareness certifications, or willingness to complete them within 60 days.
  • Ability to lift up to 50 pounds and stand for the duration of the shift.
  • Availability to work a flexible schedule including nights, weekends, and holidays.

Responsibilities

  • Craft and serve beverages with skill and speed, ensuring guests feel welcome and cared for.
  • Ensure responsible alcohol service in line with liquor laws and company policies.
  • Maintain a clean, organized bar area while restocking supplies and preparing garnishes.
  • Complete daily opening and closing duties and accurately handle cash and tip reporting.
  • Keep workspaces sanitized and follow all food safety standards.

Desired Qualifications

  • Hospitality background.

About the Company

Atrium Hospitality

Manages a portfolio of 74 hotels

Atrium Hospitality manages hotels and hotel assets. It oversees a portfolio of 74 full-service and select-service hotels across multiple brands, including Hilton, Marriott, IHG, Wyndham, and Independent flags. Its model combines hotel operations and asset management, providing centralized oversight of day-to-day hotel performance, brand partnerships, and capital planning to optimize returns for owners. Unlike firms focused on a single brand or service line, Atrium coordinates across a diverse mix of flags and property types to align operations with owners’ financial goals. Its primary aim is to maximize the value and performance of each hotel asset through professional management, operational discipline, and brand-aligned strategies across its portfolio.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Alpharetta, GA
Founded
2015

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