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Minor International

Hotel operator, restaurants, and lifestyle brands

Lecturer in Hospitality Management - Practical Arts, Rooms Division and F&B Service

Full-TimeUpdated on 10/15/2026
No salary listed
Mid
Bangkok, Thailand
In Person
EducationHigher Education Faculty

About the job

Requirements
  • Undertake professional development to remain current with legislation, initiatives, and good practice.
  • Contribute to a safe learning and work environment and comply with Health and Safety, Equality and Diversity, and Safeguarding requirements.
  • Use a flexible approach to attending open evenings, parents’ events, and promotional events.
Responsibilities
  • Teach and assess Hospitality programme courses, including Rooms Division, Property Management Systems (Opera), Concierge and Guest Relations, Housekeeping, and F&B Service.
  • Teach a wide range and levels of programmes, or a specialist area, to an outstanding or good standard.
  • Prepare teaching and learning strategies, schemes of work, and lesson plans.
  • Work in partnership with Minor Hotel practitioners to develop curriculum, schemes of work, lesson plans, and teaching strategies.
  • Develop innovative teaching materials and integrate them through Information Learning Technology platforms.
  • Set, assess, and record students’ work according to Institute procedures.
  • Tutor and support individuals, and take responsibility for classroom management and decision-making.
  • Mark registers promptly to ensure accurate data and enable early attendance interventions.
  • Meet deadlines.
  • Develop curriculum to meet the demands of the Hospitality sector and local employers.
  • Carry out course moderation and tutor responsibilities.
  • Use data to monitor the effectiveness of provision and identify where early interventions are required.
  • Accompany students on external visits as required.
  • Perform other duties commensurate with the post.

About the company

Minor International is a Thailand-based multinational that operates in hospitality, food and beverage, and lifestyle retail. It runs three main units: Minor Hotels, Minor Food, and Minor Lifestyle. Minor Hotels owns, manages, and invests in a global portfolio of hotel brands such as Anantara, Avani, NH Hotels, Tivoli, Oaks, and Elewana, with over 540 properties in more than 50 countries, and it expanded its European footprint by consolidating NH Hotel Group in 2024. Minor Food manages more than 2,500 restaurants under brands including The Pizza Company, Swensen’s, The Coffee Club, and Dairy Queen (franchised in certain regions). Minor Lifestyle distributes and retails fashion and lifestyle products in Thailand and nearby markets. The company aims to be a leading Asia-focused hospitality and lifestyle conglomerate by growing its premium experiences across hotels, restaurants, and retail through an integrated ownership, management, and franchising model.

Company Size

1,001-5,000

Company Stage

IPO

Headquarters

Bangkok, Thailand

Founded

1978

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Simplify's Take

What believers are saying

  • Minor signed 40 hotel contracts in 2025, then targeted 25 more in Q1 2026.
  • Minor Hotels opened or relaunched Paris, Bahrain, Malta, and New Zealand properties in 2026.
  • Bonchon should lift royalty and franchise fees after Minor paid about US$50 million in August 2026.

What critics are saying

  • Minor still carries heavy lease exposure; 2025 presentation showed €2.0 billion total net debt.
  • First-half 2026 profit fell on renovations and foreign exchange, exposing earnings volatility.
  • Bonchon integration and territory split with Serruya create execution risk through 2027 brand dilution.

What makes Minor International unique

  • Minor Hotels built 640-plus properties across 70 countries, spanning hotels, restaurants, and lifestyle brands.
  • The 2026 Colbert Collection and Wolseley Hotels unlock conversion-led growth in mature cities.
  • Bonchon ownership outside the Americas adds an asset-light, royalty-driven restaurant platform from August 2026.

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Benefits

Health Insurance

Wellness Program

Company News

Hospitality & Catering News
Oct 3rd, 2026
The 2026 ULTRAs honour the best of luxury travel at the Tower of London.

The 2026 ULTRAs honour the best of luxury travel at the Tower of London. October 3, 2026 The world's leading hotels, destinations, airlines, and airports, as voted for by Ultratravel magazine readers and the 38 million members of the GHA DISCOVERY loyalty programme, were revealed at the prestigious ULTRAs awards ceremony, held in London on Thursday 1st October 2026. Recognising the best in global travel, the ULTRAs (Ultimate Luxury Travel Related Awards) is an eagerly anticipated annual event for the luxury travel industry, organised by Nick Perry, Chairman of multi-media brand Ultratravel, with whom Global Hotel Alliance, the world's largest alliance of independent hotel brands and operator of award-winning loyalty programme GHA DISCOVERY, has a long-standing joint venture - Ultratravel Collection. Hosted at the Tower of London - Jewel House and The White Tower - this year's ULTRAs spanned 18 categories, recognising outstanding names in travel as voted for by millions of GHA DISCOVERY members. The awards highlighted the growing global recognition of excellence across the diverse world of luxury travel experiences. The awards were hosted by UK television presenters Natalie Pinkham and Gethin Jones, with a raft of personalities that included British actor Hugh Bonneville, Sky News presenter Sarah-Jane Mee as well as sporting legends from the world of rugby, Simon Shaw, Alun Wyn Jones, Serge Betsen and Andrew Mehrtens. The line-up of 2026 winners included Capella Sydney, hailed the 'Ultratravel Collection Hotel of the Year'; Anantara Hotels & Resorts, which took home the title of 'Luxury Brand of the Year' and Anantara Koh Yao Yai Resort & Villas in Thailand named 'Best New Hotel in the World'. Among the most celebrated hotels, Pan Pacific London was crowned 'Best Hotel in Europe'; Capella Bangkok won 'Best Hotel in Asia/Pacific'; and Marsa Malaz Kempinski, The Pearl in Doha triumphed as 'Best Hotel in the Middle East/Africa'. The Leela Palace New Delhi was recognised as 'Best Hotel in India/Indian Ocean' and The Surrey, A Corinthia Hotel, New York, was named 'Best Hotel in the Americas/Caribbean'. William E Heinecke, Founder & Chairman of Minor International, was honoured with the prestigious 'Lifetime Achievement Award', recognising his exceptional contribution and enduring impact on the global hospitality industry. Dubai-based Emirates once again claimed the title of 'Best Airline in the World' as well as 'Best Airline in the Middle East' demonstrating its continued leadership in global aviation and Regent Seven Seas Cruises won 'Best Luxury Cruise Line', while Japan was revealed as the 'Favourite Country for a Holiday'. Singapore Changi Airport emerged victorious in the hotly contested 'Best Airport in the World' category. Lufthansa secured the 'Best Airline in Europe,' Singapore Airlines won 'Best Airline in Asia/Australasia' and Delta Air Lines took home the trophy for 'Best Airline in the Americas'. A special award, newly launched at this year's ULTRAs for 'Favourite Luxury Lifestyle Brand' went to Louis Vuitton, a favourite among GHA DISCOVERY members for its beautifully constructed travel range. "The ULTRAs offer a powerful reflection of the standards and experiences that matter most to today's luxury travellers, shaped by the views and preferences of Ultratravel magazine readers, as well thousands of our GHA DISCOVERY members who voted for these awards," said GHA CEO Chris Hartley. "Congratulations to all this year's winners for raising the bar and demonstrating the very best of hospitality, aviation and travel."

Fast Casual
Sep 2nd, 2026
Bonchon acquisition by Minor Food, Serruya Private Equity closes.

Bonchon acquisition by Minor Food, Serruya Private Equity closes. Photo: Bonchon September 2, 2026 Bonchon'sownership has officially changed hands, with Minor Food and Serruya Private Equity completing their acquisition of the Korean fried chicken chain from VIG Partners and Seo & Family. Fast Casual first reported the pending acquisition in August, when the companies announced plans to divide ownership of the brand by geography. The transaction has now closed, with Minor Food owning Bonchon globally outside the Americas and Serruya Private Equity owning the business throughout North, Central and South America. Financial terms were not disclosed. For Bonchon, the deal comes as the brand reaches a series of significant growth milestones. The company has more than 150 U.S. restaurants and 500 locations worldwide across nine countries. Suzie Tsai, CEO of Bonchon, said the new ownership structure will allow the company to strengthen its franchise network and accelerate growth. "Bonchon's success is driven by passionate franchise partners who believe in the brand and its potential," Tsai said in a company press release. "Minor Food and SPE will enhance our franchise network and help us accelerate our growth, bringing Bonchon's iconic flavors and experience to even more guests." Serruya targets Americas growth. Toronto-based Serruya Private Equity plans to invest in Bonchon's existing U.S. platform while pursuing expansion across the Americas. Priority markets include Canada, Mexico and Chile, along with continued growth in existing U.S. markets. The Serruya family has more than three decades of experience investing in and operating consumer and franchise businesses. Its portfolio has included brands such as Yogen Früz, Pinkberry, Cold Stone Creamery, Marble Slab Creamery, Pretzelmaker and Sprinkles Cupcakes. Michael Serruya, chairman of Serruya Private Equity, said Bonchon's franchise model and global growth potential were key attractions. "Bonchon is one of the most compelling global restaurant brands, with a differentiated product, a loyal customer base, significant untapped growth potential and a highly scalable franchise model," Serruya said in the release. The deal also expands a relationship between Serruya and Minor that dates back more than 30 years. Minor Food expands Bonchon ownership. For Bangkok-based Minor Food, the acquisition represents a significant step up from its previous role with Bonchon. Minor Food had been Bonchon's master franchisee in Thailand. It now owns the brand and its operations globally outside the Americas. Minor Food is a wholly owned subsidiary of Minor International and operates 2,843 outlets across 24 countries under brands including The Pizza Company, Swensen's, Dairy Queen, Burger King, Sizzler, Benihana and The Coffee Club. The company said Bonchon adds a high-growth, asset-light and royalty-driven brand to its food-and-beverage portfolio. Korean food goes global. Bonchon's growth comes as Korean food and culture continue to gain traction globally. Founded in Busan, South Korea, in 2002, Bonchon has built its brand around hand-battered, double-fried Korean fried chicken and an emphasis on authentic Korean flavors. The company said its growth has been driven by franchise partners, word-of-mouth and increasing consumer interest in Korean food, entertainment, beauty and lifestyle. The ownership transition gives Bonchon two operators with different geographic strengths - Minor Food across international markets and Serruya in the Americas - as the brand moves into its next phase of expansion. William Blair served as lead financial adviser to Bonchon International, with BDA Partners serving as co-adviser.

Bangkok Post
Aug 11th, 2026
Minor acquiring Bonchon Korean chicken chain.

Minor acquiring Bonchon Korean chicken chain. B1.6-billion deal expected to increase royalty and franchise fee income PUBLISHED: 11 Aug 2026 at 17:22 Ask Bangkok Post anything How will the Bonchon acquisition boost Minor International's earnings? How is Minor International funding the Bonchon acquisition? Why is Minor International acquiring Bonchon's intellectual property rights? SET-listed Minor International Plc (MINT) has announced plans to acquire 100% of Bonchon International Inc and its Korean fried chicken restaurant business. The acquisition will be carried out by MFG International Holding (Singapore) Pte Ltd, a subsidiary of Minor International, the company said in a filing to the Stock Exchange of Thailand on Tuesday. The Thai hotel and food services group will acquire the 55% stake held in Bonchon by VIG Partners, a Korean private equity group, and 45% held by Seo Jin-deok, who founded the restaurant chain in 2002. The transaction is valued at US$50 million (1.65 billion baht) with the final price subject to adjustment based on the value of underlying assets at the closing date, expected to be later this month. Minor International said the acquisition would secure ownership of Bonchon's intellectual property rights globally, excluding the Americas. "This move is expected to enhance MINT's earnings through increased royalty and franchise fee income," it added. The deal will be funded through borrowing from financial institutions, the company said. The first Bonchon Chicken branch in Thailand opened in 2011. The business grew rapidly, in line with Thai consumers' growing appetite for Korean food, and today there are 110 Bonchon outlets under Minor Food Group in Thailand and Australia.

The Chosun Ilbo
Aug 10th, 2026
Thailand's Minor Group acquires Korean chicken chain Bonchon for $218M

Thailand's Minor Group is acquiring 100% of Korean chicken franchise Bonchon International from private equity firm VIG Partners in a deal estimated at 300 billion won. The parties recently signed a stock purchase agreement and aim to conclude the transaction by the end of August. Minor Group operates global foodservice brands including Burger King and Dairy Queen through its Minor Foods subsidiary, running over 2,700 stores across 68 countries. The company has operated over 100 Bonchon franchise stores in Thailand since 2019. Bonchon, launched in South Korea in 2002, expanded to the US in 2006 and now operates around 500 stores globally, including over 150 in America. VIG Partners acquired a 55% stake in 2018 for approximately 60 billion won.

The Edge Media Group
Jul 27th, 2026
The exclusive allure of owning the shore

The exclusive allure of owning the shore. 27 Jul 2026, 12:00 am At Anantara Desaru Coast Residences, a rare collection of beachfront villas by Minor International reframes luxury as privacy, space and a life well lived with the shore at your doorstep. The best five-star resorts know how to elevate arrival to a six-star experience. And yes, there is such a thing. It starts the moment you step through the door, in the way the light falls, the way the air moves, the way someone anticipates exactly what you need before you have even thought to ask. It's a sense of calmness and contentment, derived from intuitive service and spaces curated for wellness. And for nearly 50 years, Minor International has been in the business of making that feeling a home. At Minor, we have always focused on being experiential rather than transactional" - Heinecke From a single beachfront resort in Pattaya in 1978, Minor International has grown into one of Asia-Pacific's most celebrated hospitality groups with over 600 hotels across 70 countries, more than 2,700 restaurants and a constellation of hotel brands that include Anantara, NH Collection, Avani, Tivoli and Oaks. Yet for all its scale, the soul of the group remains unchanged: a deep, almost instinctive belief that luxury is not a status, but a given way of living. "At Minor, we have always focused on being experiential rather than transactional," says Bill Heinecke, founder and chairman of Minor International. "We shaped experiences around destination, culture and everyday rituals. Luxury has become closely linked to quality of life - privacy, green spaces, adaptability and the freedom to live in a way that feels personal and restorative." It is this philosophy that gave rise to Minor Residences, the group's ultra-luxury branded real estate arm that translates almost three decades of hotel excellence into private ownership. Each residence in its portfolio is conceived not as a property investment, but as a life well-lived: managed with the attentiveness of a five-star hotel, designed for generations and rooted in the culture and landscape that surround it. Owners enjoy resort-level facilities, bespoke à la carte services and the option of a professionally managed rental programme in this rare balance of indulgence and intelligent investment. Hospitality-centric thinking means we design for a complete lifestyle rather than just a physical structure" - Tamthai "We only commit to projects in strategic, high-growth locations that offer long-term value," says Micah Tamthai, acting CEO and chief operating officer of Minor Lifestyle and Real Estate. "The location must support both lifestyle and investment potential." In practice, finding an address that delivers on all of that is quite rare, but one such location is where the Malay Peninsula meets the sea. Amid the 17km of pristine shoreline at Johor's Desaru Coast stands one of Malaysia's most coveted addresses. Anantara Desaru Coast Residences - the first and only beachfront branded residences in Malaysia - is a collection of just 20 private pool villas, set within the grounds of the renowned Anantara Desaru Coast Resort & Villas. Completed and ready for immediate ownership, the residences offer three- and four-bedroom villas ranging from 288 to 597 sq m, each fully furnished and thoughtfully designed to capture the rhythm of coastal living. Floor-to-ceiling windows frame the South China Sea, expansive sundecks beckon for books and golden tans, and private infinity pools that blur the line between indoor and outdoor spaces. Every detail, from architecture to material palette, is the result of considered choices. "Our buyers prioritise health, wellness and sustainability, so our designs include flexible living spaces that can easily be converted into home offices, spas or gyms, as well as expansive green areas that are central to each development," says Tamthai. "Sustainability is now also a core expectation, so we have prepared the foundation to integrate eco-friendly features like electric vehicle charging, solar panels and rainwater harvesting, while ensuring the structure is ready for future upgrades so properties align with environmental values. Hospitality-centric thinking means we design for a complete lifestyle rather than just a physical structure." Ownership here is not simply about the stunning villas, but waking up to a life already running smoothly around you. Enjoy privileged access to the resort's world-class facilities, including beachfront infinity pools, a fully-equipped watersports centre, and dedicated kids' and teens' clubs, as well as 20% off spa experiences at the award-winning Anantara Spa and a curated selection of restaurants and bars. Personalised services - think private butler assistance and in-residence dining - further enhance the elevated lifestyle. Investors can take advantage of a professionally managed rental programme with a 60:40 revenue share in favour of the owner as an efficient pathway to generate returns while retaining the flexibility to enjoy their residence for personal use. Four-Bedroom Duplex Villa - Living Room Three-Bedroom Beach Front Villa - Living Room Four-Bedroom Duplex Villa - Bedroom Cleverly positioned for both leisure and connectivity, Desaru Coast is just a 105-minute drive or 90-minute ferry ride from Singapore, and within easy reach of Senai International Airport. The destination is also part of the Johor- Singapore Special Economic Zone, a significant long-term value driver for property in the region. Developed by Minor International in partnership with Destination Resorts and Hotels (DRH) - a subsidiary of Malaysia's sovereign wealth fund Khazanah Nasional - Anantara Desaru Coast Residences was crowned winner of the Best Luxury Landed Development at the Asia Property Awards (Malaysia) 2020. Of the original 20 villas, only nine remain available as prescient buyers quickly snapped up the coveted units in anticipation of high demand. After all, beachfront residences of this calibre are rare finds and excellent portfolio additions. "Years from now, I hope residents feel a genuine sense of ease and tranquillity - a noticeable shift in everyday life that feels calmer, more balanced and more intentional," says Heinecke. "Wellness is no longer an amenity, but a defining principle of living that transforms the home into a private sanctuary. Ultimately, their [the residents'] quality of life should be quietly elevated not through status, but through how consistently supported, comfortable and well they feel each day. In that sense, luxury is no longer occasional, but continuous." For details, visit anantaradesaru-residences.com, email [email protected] or contact +60 19 241 2296