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Wegmans

Private, family-owned regional supermarket chain

Lead Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeWest Seneca, NY, USA$21.75 - $23.25 /hrIn-person

About the Job

Requirements

  • At least 2 years of prep or line cook experience.
  • Experience leading a team.
  • Knowledge of food safety and quality assurance.

Responsibilities

  • Assist the sous chefs in running the kitchen and overseeing the team.
  • Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency.
  • Suggest meal ideas to customers using products from departments around the store.
  • Manage employee performance, including training, feedback, and development opportunities.

About the Company

Wegmans

Private, family-owned regional supermarket chain

Wegmans operates as a private, family-run supermarket chain with a long history dating back to 1916. It runs 110+ stores in the Northeast and Mid-Atlantic, offering extensive prepared foods, in-store dining, pharmacies, and high-quality groceries in a European-style open-market setup. Its product experience works by combining broad grocery selections with in-store services and ready-to-eat options, emphasizing quality, customer service, and employee happiness to create a distinctive shopping environment. Wegmans differentiates itself from competitors through a strong focus on an elevated in-store experience and culture, including extensive prepared foods, a welcoming market-style layout, and a reputation for staff loyalty, which helps it consistently rank on Fortune’s 100 Best Companies to Work For. The company’s goal is to provide a high-quality, enjoyable shopping experience that keeps customers returning, while maintaining private, family-led leadership across generations.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
New York City, New York
Founded
1916

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