S

Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Wok Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeRockford, IL, USA$16 - $22 /hrIn-person

About the Job

Requirements

  • Asian cooking experience, including Chinese, Thai, Japanese, Korean, and Vietnamese cuisines.
  • Wok cooking experience.
  • A solid understanding of meat, starches, sauces, soups, and food safety preparation.
  • A Safe Food Handling certificate.
  • The ability to work flexible hours and special events.
  • The ability to obtain and maintain all licenses and certifications required by federal, state, and Illinois Gaming Board regulations.
  • Successful completion of a background check.
  • Must be at least eighteen years of age.
  • The ability to work holidays and weekends, as well as flexible shifts.
  • Basic food preparation knowledge and line work experience.
  • The ability to stand and sit for extended periods, and move throughout the kitchen—including standing, walking, kneeling, and bending—for extended periods.
  • The ability to frequently move objects up to 50 pounds by lifting, pushing, pulling, balancing, or carrying; frequent standing, walking, handling or feeling with the hands, reaching, talking, hearing, tasting, smelling, and lifting or moving 25 pounds or more.
  • The vision abilities that may be required include close, distance, color, and peripheral vision, depth perception, and the ability to adjust focus.

Responsibilities

  • Prepare foods assigned to the kitchen outlet or pantry by grilling, frying, broiling, baking, boiling, braising, or poaching.
  • Prepare, maintain, and monitor quality control for hot food items, including meat, fish, fowl, sauces, stocks, and seasonings.
  • Prepare food according to designated recipes and quality standards, with a focus on Chinese, Thai, Japanese, Korean, and Vietnamese cuisines.
  • Prepare guest orders in a friendly, timely, and efficient manner.
  • Maintain cleanliness and comply with food sanitation standards.
  • Visually inspect food sent from the kitchen and ensure plates are clean and appetizing.
  • Maintain quality standards and procedures when preparing and serving food, ensuring food quality meets specifications.
  • Restock kitchen supplies and food items required for service, rotate products using a first-in, first-out approach, and ensure requisitions are processed and placed in designated areas.
  • Maintain knowledge of food products and apply culinary techniques with attention to plate presentation and preparation.
  • Maintain equipment, tools, and supplies in good working order while following company procedures and policies.
  • Operate, maintain, and clean the deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, flat-top grill, and other equipment according to instructions.
  • Help lower food costs and reduce waste; label and date products to ensure safekeeping and sanitation.
  • Work with team members to complete activities that support guest expectations.
  • Perform duties in accordance with company standards, policies, and guidelines.
  • Perform additional duties as requested.
  • Attend seminars when needed.

Desired Qualifications

  • A diploma or certificate in Culinary Arts or comparable education.
  • Red Seal or equivalent certification.

About the Company

Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Hard Rock operates a global hospitality and entertainment brand that runs restaurants, hotels, and casinos with a rock-and-roll theme. The core experience blends American-style dining with a live music atmosphere and a curated collection of music memorabilia, which started organically from a customer’s guitar request and grew into the brand’s hallmark. The business model spans multiple hospitality verticals, including themed cafes, hotels, and casino gaming venues, all unified under the Hard Rock brand. Unlike many competitors, Hard Rock is owned by the Seminole Tribe of Florida, which acquired the brand in 2007, enabling strategic expansion in gaming and hospitality across the world. The company’s goal is to deliver immersive entertainment-centered experiences through consistent branding, hospitality, and iconic memorabilia across its global network.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Virginia Beach, VA
Founded
1971

Recently Posted Jobs

Explore more opportunities at Seminole Hard Rock

See more jobs