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GT'S Living Foods

Brews kombucha and makes cultured foods

Kefirs/Yo Inventory Coordinator

Inventory Control & Cycle CountingConfirmed live in the last 24 hours
Full-time$18.50 - $21.50 /hrIn-person

About the Job

Requirements

  • One to two years of experience in beverage, manufacturing, or a related field.
  • Intermediate skills in the Microsoft Office Suite are preferred.
  • Bilingual English and Spanish ability is preferred.
  • Experience with an enterprise resource planning system such as D365 is required.
  • Availability to work flexible schedules, including nights, weekends, and holidays.
  • Ability to adapt and work in a fast-paced, dynamic environment.
  • Ability to closely follow instructions and processes and propose process-improvement suggestions.
  • Ability to communicate effectively with team members and supervisors.
  • Ability to maintain confidentiality.
  • Strong written and oral communication skills.
  • Strong attention to detail, including the ability to produce accurate and consistent data.
  • Ability to move constantly around the warehouse and facilities, including wet or humid environments and areas near moving mechanical equipment.
  • Ability to occasionally lift 40-pound containers to review license plate numbers and perform twisting motions to grab and turn containers.
  • Ability to work in cold environments of 30–40°F and stand for approximately half of the work shift.

Responsibilities

  • Physically and systematically verify ingredient quantities and locations.
  • Identify discrepancies between physical and systematic counts and locate ingredients based on their locations in the system.
  • Adjust ingredient locations as needed to ensure warehouse location accuracy.
  • Request raw materials from outside storage as production requires.
  • Enter accurate ingredient quantities into the daily report.
  • Use spreadsheet data to notify management and procurement about ingredients nearing their shelf-life limit or needing to be ordered.
  • Audit ERP transactions in all Coco-Yo areas and identify discrepancies.
  • Support training on ERP processes.
  • Perform other duties as assigned.

Desired Qualifications

  • A high school diploma or equivalent is preferred.

About the Company

GT'S Living Foods

Brews kombucha and makes cultured foods

GT's Living Foods makes fermented beverages and cultured foods for people shopping for drinks and snacks. Its range includes kombucha, water kefir, mushroom teas and wellness shots, sold under a family of product brands through grocery stores and other retailers. The company develops recipes, manages food production and sells packaged products, with an online store for direct shipments to consumers. Its brewing business grew from home production into a commercial food operation, while the GT's Living Foods umbrella brings the product lines together. With operating roots dating to 1995, the company is headquartered in Beverly Hills, California.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Beverly Hills, CA
Founded
1995

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