F

Fooda

Office catering marketplace connecting local restaurants

Program Manager

Customer SuccessPosted on Oct 29
Full-timeLos Angeles, CA, USAIn-person

About the Job

Requirements

  • Must be available for all three meal periods and a flexible or rotating schedule between 6 a.m. and 10 p.m.
  • Must provide proof of citizenship or a green card upon starting.
  • Must pass a background check.
  • Transportation across campus would be useful.
  • Requires 8–10 years of experience in account management, operations, or multi-location client support, ideally in food service or hospitality.
  • Must be comfortable using Excel and internal tools to solve problems and drive improvements.

Responsibilities

  • Own the operational performance of a portfolio of locations.
  • Serve as the primary day-to-day contact for client needs, ensuring proactive communication, timely execution, and high satisfaction.
  • Coordinate, prepare, and organize Quarterly Business Reviews with internal and external stakeholders to ensure alignment, share insights, and support long-term goals.
  • Analyze and track key operational and usage metrics to identify trends, risks, and growth opportunities; use data to make informed decisions and present strategic recommendations.
  • Identify, support, and coordinate upsell and expansion opportunities within the client’s portfolio.
  • Collaborate cross-functionally with Sales, Restaurant Partnerships, and Market Operations to meet and exceed client expectations.
  • Manage hiring, training, and day-to-day oversight of dedicated onsite support staff required at portfolio locations, ensuring consistent performance and alignment with Fooda standards.
  • Develop and improve processes that scale while achieving operational success.
  • Monitor and manage account-level financial health, including receivables and payables, and resolve issues promptly.

Desired Qualifications

  • Experience in account management, operations, or multi-location client support in a food service or hospitality environment is ideally preferred.

About the Company

Fooda

Office catering marketplace connecting local restaurants

Fooda partners with local restaurants to provide office catering for businesses, offering a wide variety of cuisines and reliable on-time delivery. It manages every step of the catering process—from placing orders to coordinating delivery—so clients don’t have to handle multiple restaurant relationships. Revenue comes from a commission on each order placed through the platform. A key feature is package pricing that matches the exact number of attendees, reducing waste and helping control costs. The platform differentiates itself by handling logistics across many restaurants in one place, ensuring consistent service and simplified billing for corporate clients. The goal is to make office catering convenient, predictable, and scalable for organizations of all sizes.

Company size
501-1,000
Company stage
Series C
Total funding
$42M
Headquarters
Chicago, IL
Founded
2011

Recently Posted Jobs

Explore more opportunities at Fooda

See more jobs