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Domes Resorts & Reserves

Curated destinations with culture-driven hospitality

Cost Controller

Cost & Management AccountingUpdated on Oct 31
Full-timeFaro District, PortugalNo salary listedIn-person

About the Job

Requirements

  • At least 3 years in cost control, financial analysis, or a supply chain management background is highly beneficial.
  • A degree in Accounting, Finance, Business Administration, or a closely related field is required.
  • Excellent written and verbal communication skills and a strong command of English are required; Portuguese is a plus but not required.
  • A strong understanding of cost control principles and budgeting is required.
  • Advanced Excel skills, including pivot tables, VLOOKUP, and macros, are required.
  • The ability to identify cost-saving opportunities is required.
  • The ability to translate complex data into actionable insights is required.
  • Strong interpersonal skills are required to collaborate with finance, procurement, and operations teams.

Responsibilities

  • Accurately record supplier and vendor invoices related to food and beverage, housekeeping, maintenance, and other hospitality costs, ensuring the amounts, dates, purchase order numbers, and supplier details are correct.
  • Cross-check invoices against purchase orders, receiving reports, and supplier agreements to confirm alignment with contracted prices, quantities, and quality standards.
  • Monitor expenses to ensure costs remain within budget and align with financial forecasts.
  • Identify and investigate cost variances by comparing actual expenses with budgeted figures, and provide management with insights and recommendations for corrective actions.
  • Work with suppliers to negotiate better pricing, payment terms, and contract adjustments to maximize cost savings.
  • Generate periodic reports on departmental costs, food and beverage expenses, operational expenditures, and budget performance for senior management review.
  • Track and enter monthly and annual inventory data, ensuring accurate stock valuation for food, beverages, linen, and amenities.
  • Ensure financial records comply with industry regulations, accounting standards, and internal audit requirements.
  • Identify inefficiencies in procurement, invoicing, and cost control processes, and suggest improvements to operational efficiency and financial accuracy.
  • Provide cost-related insights to help optimize pricing strategies, enhance profit margins, and improve overall financial performance in operations.
  • Enhance personal and team knowledge and skills to stay current with changing trends and directions in the function.
  • Prepare yourself and the team for additional responsibilities and potential roles within Domes Resorts.

Desired Qualifications

  • Portuguese language skills are a plus but are not required.

About the Company

Domes Resorts & Reserves

Curated destinations with culture-driven hospitality

Domes Resorts & Reserves curates lifestyle hospitality experiences in Greece and select European destinations. The company handpicks destinations with cultural appeal and builds its offerings around curated concepts, signature experiences, and distinctive brands to create memorable stays. Its products are experiential hospitality experiences across regions like Crete, the Ionian Islands, Chalkidiki, the Cyclades, Athens, and Portugal, delivered through a network of properties and brand concepts designed to showcase local culture. The company differentiates itself from competitors by focusing on culture-sharing destinations and developing branded concepts and experiences rather than just hotels or rooms. The goal is to connect cultures and celebrate destinations by offering meaningful, artistically driven stays that reflect local culture and community.

Company size
201-500
Company stage
Not listed
Total funding
Not listed
Headquarters
Greece
Founded
2008

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