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Minor International

Hotel operator, restaurants, and lifestyle brands

Barista

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeDubai - United Arab EmiratesNo salary listedIn-person

About the Job

Requirements

  • Previous experience as a Barista, preferably within a hotel, café, or restaurant environment.
  • Good knowledge of coffee preparation, espresso-based beverages, and coffee equipment.
  • Good command of spoken English; additional languages are an advantage.
  • Ability to work shifts, weekends, and public holidays.

Responsibilities

  • Prepare and serve coffee, tea, and other beverages according to established recipes and hotel standards.
  • Provide friendly, attentive, and professional service to guests.
  • Maintain good knowledge of coffee varieties, brewing methods, beverage menus, and available products.
  • Take guest orders accurately and provide recommendations based on preferences.
  • Ensure consistent quality, presentation, and temperature of all beverages served.
  • Support upselling of beverages, pastries, and other menu items.
  • Operate and maintain coffee machines, grinders, and other equipment correctly.
  • Maintain cleanliness and organization of the coffee station and service areas.
  • Monitor stock levels and assist with requisitions and inventory control.
  • Ensure proper storage and rotation of ingredients and products.
  • Process orders and guest bills accurately using the point-of-sale system.
  • Follow food safety, hygiene, health and safety, and hotel procedures at all times.
  • Assist with opening and closing duties and other operational requirements as assigned.

Desired Qualifications

  • Basic latte art skills are an advantage.
  • Passion for hospitality and delivering excellent guest service.
  • Friendly and positive personality with good communication skills.
  • Strong attention to detail and commitment to product quality.
  • Ability to work effectively in a busy environment.
  • Additional languages are an advantage.

About the Company

Minor International

Hotel operator, restaurants, and lifestyle brands

Minor International operates across hospitality, food and beverage, and lifestyle retail. Its three units—Minor Hotels, Minor Food, and Minor Lifestyle—own, manage, or distribute hotels, restaurants (e.g., Anantara, Avani, NH Hotels, The Pizza Company, Swensen’s, Dairy Queen), and lifestyle products, with a vertically integrated approach that includes franchising. The company differentiates itself through a global footprint of 540+ properties in 50+ countries, a mix of ownership and management, and recent European expansion via the NH Hotel Group consolidation. Its goal is to become one of Asia’s leading hospitality and lifestyle conglomerates by driving international growth and expanding its premium footprint across hotels, restaurants, and brands.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Bangkok, Thailand
Founded
1978

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