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Jack Link's Meat Snacks

Global leader in meat snack manufacturing

Maintenance Manager

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timePerry, GA, USA

About the Job

Requirements

  • An Associate's or Bachelor's degree in Engineering, Electrical Engineering, Industrial Maintenance, or a related technical field, or relevant work experience.
  • At least 5 years of experience in a Maintenance Manager, Maintenance Superintendent, Reliability Manager, or similar maintenance leadership role.
  • Experience leading maintenance teams in a manufacturing environment.
  • Demonstrated experience with industrial wastewater treatment operations, ammonia refrigeration systems, and Process Safety Management programs within a food or beverage manufacturing environment.
  • Lean Manufacturing and Total Productive Maintenance experience, including implementation of preventive and predictive maintenance programs to improve equipment reliability, uptime, and operational efficiency.
  • Working knowledge of Computerized Maintenance Management Systems.
  • Strong leadership, project management, troubleshooting, and continuous improvement skills.
  • Experience with industrial wastewater treatment operations, ammonia refrigeration systems, and Process Safety Management programs.
  • Ability to regularly sit, use hands to finger, handle, or feel, and talk or hear; occasionally stand, walk, reach, and lift or move up to twenty-five pounds.
  • Ability to work in a plant/office setting with varying temperatures and noise, manufacturing equipment movement, and wet or slippery floors.

Responsibilities

  • Oversee day-to-day maintenance activities involving the building and facility, equipment and machinery, including HVAC, lighting, ammonia refrigeration, utility systems, wastewater treatment, automated process and packaging equipment, ovens, material handling equipment, grounds keeping, security, and facility appearance.
  • Manage the Maintenance Department, including Maintenance Supervisors, Planners, Schedulers, and Technicians, and coordinate team members who repair and maintain facilities and equipment.
  • Perform administrative duties for effective department management, including team member safety, selection and development, salary and budget administration, counseling and motivation, organizational goals and objectives, planning, organizing, integrating, measuring, and reporting departmental work.
  • Directly supervise Maintenance Supervisors, Assistant Maintenance Manager, Maintenance Materials Manager, Asset Planner, and Administrative Assistant.
  • Support the site's Health and Safety program and ensure compliance with Food Safety and Quality requirements.
  • Serve as the Plant Progressive Maintenance Pillar Leader, provide strategic and operational leadership for maintenance, and develop the plant's 2–3-year maintenance and reliability strategy.
  • Manage and continuously improve preventive, predictive, and corrective maintenance programs using industry best practices, manufacturer specifications, and reliability-centered maintenance principles to maximize equipment uptime and operational performance.
  • Lead, coach, develop, and mentor maintenance technicians, coordinators, and support staff through performance feedback, training, and technical guidance.
  • Establish, maintain, and optimize inspection schedules, service checklists, work orders, repair plans, maintenance records, and technical documentation to support equipment reliability and regulatory compliance.
  • Use key performance indicators, root cause analysis, and corrective action methods to monitor maintenance performance, eliminate recurring failures, and improve equipment reliability and plant performance.
  • Lead continuous improvement initiatives using Total Productive Maintenance, Single-Minute Exchange of Die, Plan-Do-Check-Act, Breakdown Elimination (6W2H), Centerline, Clean-Inspect-Lubricate, and other operational excellence tools.
  • Lead implementation, administration, and optimization of the Computerized Maintenance Management System to support maintenance planning, scheduling, asset management, and execution of the Progressive Maintenance Pillar.
  • Partner with Operations, Engineering, and site leadership to develop and execute maintenance and reliability plans, including deliverables, performance metrics, and long-term asset strategies.
  • Manage maintenance-related capital projects and annual capital budgets to enhance capacity, efficiency, infrastructure, safety, quality, and plant performance.
  • Build and maintain relationships with original equipment manufacturers, contractors, and vendors; negotiate and manage service agreements; define project scopes; and oversee contractor and field service activities to meet quality, cost, and performance objectives.
  • Provide technical leadership and hands-on support to troubleshoot equipment issues, resolve complex failures, and minimize production downtime.
  • Improve maintenance standards, processes, and training programs to enhance team capability, technical expertise, and operational effectiveness.
  • Serve as an active member of the Plant Steering Team and contribute to site strategy, performance, and continuous improvement objectives.
  • Travel as required.

Desired Qualifications

  • A Master's degree in Engineering, Business Administration (MBA), Operations Management, or a related discipline.
  • Certified Maintenance & Reliability Professional, Asset Reliability Practitioner, Certified Facility Manager, or other maintenance and reliability certifications.
  • Food, beverage, protein, or consumer packaged goods manufacturing experience.
  • Experience supporting 24/7 manufacturing facilities.
  • Experience managing maintenance operations in USDA- or FDA-regulated manufacturing environments.

About the Company

Jack Link's Meat Snacks

Global leader in meat snack manufacturing

Jack Link's Protein Snacks makes and sells protein-rich, ready-to-eat meat snacks under multiple brands (Jack Link's, BiFi, Peperami, Minuets) in over 40 countries. Its products are meat-based, designed to satisfy hunger while providing protein. The company is family-owned with in-house production and a global brand portfolio, giving it direct control over quality and distribution across markets. Its goal is to feed the wild sides of consumers worldwide by delivering high-quality, tasty protein snacks through its brands and extensive distribution network.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Minong, WI
Founded
2014

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