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Danone

Global foods and beverages company

Quality Intern

Validation, Compliance & Quality SystemsConfirmed live in the last 24 hours
InternshipMilan, Metropolitan City of Milan, ItalyNo salary listedIn-person

About the Job

Requirements

  • A degree in Food Science, Food Technology, or Nutrition.
  • Fluency in English and Italian.
  • An analytical mindset and curiosity to understand and investigate topics.
  • Willingness to collaborate in an international environment.
  • A proactive attitude toward learning and growth.
  • Problem-solving and entrepreneurial thinking.
  • Relational skills and flexibility.

Responsibilities

  • Update monthly quality scorecard key performance indicators and maintain dashboards for Quality and Food Safety indicators.
  • Manage consumer complaints, monitor potential repetition, and ensure timely escalation to EU category leaders.
  • Organize and manage store check sessions to ensure compliance and quality standards and follow up on mitigation actions.
  • Support the management of customer-specific quality requirements.
  • Contribute to the animation and implementation of the Culture of Quality program.
  • Monitor and follow up on quality deviations from market to warehouse receptions.
  • Assist in logistics and supply chain operations related to Quality and Food Safety.
  • Support Quality and Food Safety certification processes, including documentation and audit preparation.

Desired Qualifications

  • Knowledge of data visualization or quality management tools, such as SAP or Power BI.

About the Company

Danone

Global foods and beverages company

Danone is a global food and beverage company focused on Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. It sells brands like Actimel, Activia, Alpro, Evian, Nutricia, and Volvic across more than 120 markets, employing over 100,000 people. Its products aim to support health and sustainability, guided by the One Planet. One Health framework and 2030 goals, with a plan to pursue B Corp certification by 2025. It differentiates itself with a mission-driven approach, the Entreprise à Mission status in France, and strong sustainability commitments across a diversified brand portfolio to bring healthy, sustainable eating to as many people as possible.

Company size
10,001+
Company stage
IPO
Headquarters
Paris, France
Founded
1919

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