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Danone

Global foods and beverages company

Health, Safety & Environment Executive

Environmental Health & SafetyConfirmed live in the last 24 hours
Full-timeEgyptNo salary listedIn-person

About the Job

Requirements

  • A bachelor's degree in relevant studies in Science, Agriculture, or Engineering.
  • Proficient knowledge of labor and environmental laws.
  • Two to four years of relevant experience in a related field within a fast-moving consumer goods environment.
  • Strong stakeholder management skills and the ability to communicate effectively across all organizational levels.

Responsibilities

  • Establish and manage a process to measure and report safety performance across farm functions, and regularly assess and support their performance.
  • Prepare and submit periodic analysis reports on farm safety performance based on a timely audit plan.
  • Conduct regular risk assessment reviews for farm functions and support the procedures and instructions needed to reduce identified safety risks.
  • Act as the focal point for internal audits and coordinate corrective actions to ensure regulatory compliance.
  • Support and execute the health, safety, and environment training plan for farm employees.
  • Support development of a process to audit and monitor preventive maintenance and the number of accidents to ensure a safe environment and preserve assets.
  • Support farm safety key performance indicators under the WISE methodology, integrating Danone key performance indicators and ensuring required data are collected and reported on time.
  • Prepare the annual farm safety capital and operating expenditure required to comply with Danone WISE safety standards and mitigate high safety risks.

About the Company

Danone

Global foods and beverages company

Danone is a global food and beverage company focused on Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. It sells brands like Actimel, Activia, Alpro, Evian, Nutricia, and Volvic across more than 120 markets, employing over 100,000 people. Its products aim to support health and sustainability, guided by the One Planet. One Health framework and 2030 goals, with a plan to pursue B Corp certification by 2025. It differentiates itself with a mission-driven approach, the Entreprise à Mission status in France, and strong sustainability commitments across a diversified brand portfolio to bring healthy, sustainable eating to as many people as possible.

Company size
10,001+
Company stage
IPO
Headquarters
Paris, France
Founded
1919

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