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Lesaffre

Fermentation specialist advancing food and health

IT Supervisor (Infrastructure)

System AdministrationConfirmed live in the last 24 hours
Full-timeMalang, Malang City, East Java, IndonesiaNo salary listed

About the Job

Requirements

  • A bachelor's degree in information technology, computer science, or a related field.
  • Three to five years of experience in IT support or infrastructure management.
  • Knowledge of Windows and Linux server administration.
  • Knowledge of networking, including LAN, WAN, TCP/IP, DNS, and DHCP.
  • Knowledge of virtualization technologies such as VMware and Hyper-V.
  • Knowledge of cloud platforms such as Azure, AWS, or equivalent.
  • English proficiency is required.
  • Experience with IT tools such as Checkpoint, SASE, or O365.
  • Familiarity with ITIL practices.
  • Knowledge of cybersecurity principles.
  • Availability for occasional after-hours or weekend maintenance and on-call support for urgent infrastructure issues.

Responsibilities

  • Monitor and maintain servers, networks, and storage systems.
  • Perform routine system checks, backups, and updates.
  • Troubleshoot and resolve hardware, software, and network issues.
  • Provide technical assistance to staff on infrastructure-related issues.
  • Respond to support tickets and escalate complex problems when necessary.
  • Train users on best practices for IT systems and security.
  • Manage user accounts, permissions, and access controls.
  • Ensure patch management and system updates are applied regularly.
  • Maintain documentation of infrastructure configurations and changes.
  • Manage network performance controls and implement improvements.
  • Manage firewall, VPN, and security systems deployed in the local end market.
  • Lead compliance related to IT security policies and standards.
  • Assist the Center of Expertise with IT infrastructure upgrades, migrations, and deployments.
  • Collaborate with regional and group IT teams on new technology implementations.
  • Manage disaster recovery planning and testing with users.
  • Lead hyper-care system implementation as part of change management.

Desired Qualifications

  • Ability to work under pressure and manage multiple tasks.

About the Company

Lesaffre

Fermentation specialist advancing food and health

Lesaffre is a global fermentation company with a long history and a turnover of €3.2 billion. It employs about 11,700 people from 100 nationalities and operates on all continents. The company develops and produces fermentation-derived ingredients and solutions for food, health, naturalness, and environmental sustainability, working with customers, partners, and researchers to harness the power of microorganisms. Its products come from fermentation processes that use microorganisms to transform raw materials into ingredients and additives for scale, safety, flavor, nutrition, and sustainability. Compared with competitors, Lesaffre combines global reach, large-scale production, and a deep, century-long expertise in fermentation, along with a strong network across customers, researchers, and regions. The company’s goal is to nourish 9 billion people in a healthy way by 2050 while making the most of the planet’s resources, using fermentation as a key solution to food and health challenges.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Marcq-en-Barœul, France
Founded
1853

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